Biochemistry for Anesthesiologists and Intensivists

Éditeur :

Springer

Paru le : 2019-10-22

This book discusses and explains the importance of biochemistry knowledge in understanding what happens to patients during anesthesia and/or to those being in intensive care. It covers a wide range of topics, such as Cerebral Edema, Shock, Blood-Brain Barrier, The Pulmonary surfactant, The Acid – Ba...
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À propos


Éditeur

Collection
n.c

Parution
2019-10-22

Pages
250 pages

EAN papier
9783030267209

Auteur(s) du livre


Professor Alemanno, was Chief of the Department of Anesthesiology Intensive Care and Pain Therapy at the General Hospital of Bolzano. Prior to that he worked at the Department of Anesthesiology and Intensive Care at Padua University and Treviso General Hospital. He still co-operates with the Institute of Anaesthesiology at Verona University and is Consultant at the Institute of Anesthesiology Resuscitation and Pain Therapy Istituti Ospedalieri Bresciani. He is the originator of a new brachial plexus block technique, published in Regional Anesthesia and Pain Medicine. A speaker at national and international congresses, Prof. Alemanno published 40 papers on anesthesiology, intensive care and pain therapy and is the author of the monograph titled “Anesthesia of the Upper Limb,” published by Springer in 2014.

Caractéristiques détaillées - droits

EAN PDF
9783030267216
Prix
94,94 €
Nombre pages copiables
2
Nombre pages imprimables
25
Taille du fichier
7107 Ko
EAN EPUB
9783030267216
Prix
94,94 €
Nombre pages copiables
2
Nombre pages imprimables
25
Taille du fichier
12524 Ko

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