Agroecology Now!

Transformations Towards More Just and Sustainable Food Systems

Éditeur :

Palgrave Macmillan

Paru le : 2020-12-07

This open access book develops a framework for advancing agroecology transformations focusing on power, politics and governance. It explores the potential of agroecology as a sustainable and socially just alternative to today’s dominant food regime. Agroecology is an ecological approach to farming t...
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À propos

Auteur


Collection
n.c

Parution
2020-12-07

Pages
199 pages

EAN papier
9783030613143

Colin Ray Anderson is Associate Professor at the Centre for Agroecology, Water and Resilience, Coventry University, UK. His research focuses on food systems, sustainability transitions, social movement organizing and knowledge mobilization.Janneke Bruil is a co-founder, facilitator and researcher at Cultivate!, an international collective that works with social movements to advance healthy and just food systems rooted in agroecology. She is also an active member of Voedsel Anders, the Dutch food sovereignty platform.M. Jahi Chappell is the Executive Director of SAAFON (the Southeastern African-American Farmers’ Organic Network), the author of the award-winning book Beginning to End Hunger, and Honorary Research Fellow at the Centre for Agroecology, Water, and Resilience, UK.Csilla Kiss works as International Research Engagement and Liaison Officer at the Centre for Agroecology, Water and Resilience at Coventry University, UK. She supports collaborative research across the world on socially just and ecologically sustainable food systems.  Michel Patrick Pimbert is Professor of Agroecology and Food Politics as well as Director of the Centre for Agroecology, Water and Resilience at Coventry University, UK.  

Caractéristiques détaillées - droits

EAN PDF
9783030613150
Prix
0,00 €
Nombre pages copiables
1
Nombre pages imprimables
19
Taille du fichier
4495 Ko
EAN EPUB
9783030613150
Prix
0,00 €
Nombre pages copiables
1
Nombre pages imprimables
19
Taille du fichier
6441 Ko

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