Foraging

Explore Nature's Bounty and Turn Your Foraged Finds Into Flavorful Feasts
de

Éditeur :

Dk

Paru le : 2022-05-03

Examine your world to find fresh and tasty wild foods!Stumbling upon plump wild berries on a hike or discovering succulent fresh mushrooms on the forest floor can be a welcome surprise. Turn up these happy accidents to a whole new level with the only guide on foraging you'll ever need!Chock full of ...
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Éditeur

Collection
n.c

Parution
2022-05-03

Pages
240 pages

EAN papier
9780744051445

Auteur(s) du livre


Mark Vorderbruggen started one of the top foraging sites on the internet in 2008, but he has been a forager all his life. Both his parents' families used foraged foods to survive during the Great Depression, and they passed their knowledge on to him. Knowing how to harvest nature's free food fed him through the poverty years of his childhood and while getting a master's degree in medicinal chemistry and a Ph.D. in physical organic chemistry. For the last eighteen years, he has worked as a research chemist in the oil industry, using his knowledge of natural products to develop environmentally friendly replacements for traditional oil field chemicals. However, his evenings and weekends are spent guiding people back to nature's bounty, not only teaching them which plants are edible and/or medicinal, but also proselytizing how foraging heals the body, mind, and soul...and prepares them for the zombie apocalypse!

Caractéristiques détaillées - droits

EAN EPUB
9780241889329
Prix
11,99 €
Nombre pages copiables
24
Nombre pages imprimables
24
Taille du fichier
291881 Ko

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