Description du livre
Demystifying the revolutionary appliance one function at a time—now updated to include the latest generation of Instant Pots!
Cooking in an opaque, sealed container with complicated buttons and lights requires a culinary leap of faith—or an expert guide like Daniel Shumski. In How to Instant Pot, he not only teaches you how to master each of this miracle device’s key functions, but offers more than 100 recipes specially crafted to take advantage of its many virtues. Plug it in and don’t look back!
Includes recipes for:Beef Barbacoa TacosLemon-Chocolate Bread PuddingFrench Onion SoupTender Pressure-Cooker Pork ShoulderPlus: convert your favorite recipes for the Instant Pot!