Téléchargez le livre : Microcharacterization of Proteins

Microcharacterization of Proteins

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Éditeur :

Wiley-Blackwell

Paru le : 2008-07-11

Both a thorough introduction and laboratory guide! This book is based on the lectures and demonstrations presented at a successful workshop organized by the authors. Expert contributions and the support of more than a dozen companies engaged in bioanalysis and instrumentation enabled the participan...
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Description du livre

Both a thorough introduction and laboratory guide!

This book is based on the lectures and demonstrations presented at a successful workshop organized by the authors. Expert contributions and the support of more than a dozen companies engaged in bioanalysis and instrumentation enabled the participants to familiarize themselves with the most recent developments e.g. in protein separation and characterization (including laser desorption-ionisation mass spectrometry), fragmentation and micro sequencing.

The workshop was held in the Max Planck Institute for Biochemistry at Martinsried. It helped graduate students and researchers from academia and industry both to understand and apply themselves the most sophisticated methods available. This book offers a stimulating combination of basic concepts and practical applications - and is thus useful at all levels.

À propos

Auteur
Roland Kellner , Friedrich Lottspeich , Helmut E. Meyer
Éditeur
Wiley-Blackwell
Collection
n.c
Parution
2008-07-11
Pages
284 pages
EAN papier
9783527300488

Caractéristiques détaillées - droits

EAN PDF
9783527615704
Prix
58,99 €
Nombre pages copiables
0
Nombre pages imprimables
284
Taille du fichier
15380 Ko
Ce livre est accessible aux handicaps informations d'accessibilité

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