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This book presents biotechnological advances and approaches to improving the nutritional value of agri-foods. The respective chapters explore how biotechnology is being used to enhance food production, nutritional quality, food safety and food packaging, and...
Editeur :
Springer
Parution :
2020-08-31
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This book presents the latest research on plant phenolics, offering readers a detailed, yet comprehensive account of their role in sustainable agriculture. It covers a diverse range of topics, including extraction processes; the role of plant phenolics in growth and...
Editeur :
Springer
Parution :
2020-08-28
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This book covers the fundamentals of bacterial volatile-mediated communication with other organisms, starting with the biosyntheses of volatile organic compounds (VOC), interactions with plants and animals, interactions with microbes, tools for data analysis, and their...
Editeur :
Springer
Parution :
2020-08-26
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This book presents a comprehensive overview of DNA barcoding and molecular phylogeny, along with a number of case studies.
It discusses a number of areas where DNA barcoding can be applied, such as clinical microbiology, especially in relation to infection management;...
Editeur :
Springer
Parution :
2020-08-24
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Since the first edition of this book published in 2005, there has been an immense amount of new and fascinating work on the history, ecology, and evolution of the Mediterranean flora. During this time, human impacts have continued to increase dramatically, significantly...
Editeur :
OUP Oxford
Parution :
2020-08-21
PDF
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This book provides all aspects of the physiology, stress responses and tolerance to abiotic stresses of the Brassicaceae plants. Different plant families have been providing food, fodder, fuel, medicine and other basic needs for the human and animal since the ancient...
Editeur :
Springer
Parution :
2020-08-18
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This book offers comprehensive information on the genomics of spruces (Picea spp.), naturally abundant conifer tree species that are widely distributed in the Northern Hemisphere. Due to their tremendous ecological and economic importance, the management of forest...
Editeur :
Springer
Parution :
2020-08-01
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Globalization and industrialization involve a number of reactions, products, extractions, and separations that require the use of organic solvents. These solvents are responsible for a number of ecological concerns, including atmospheric and land toxicity. Conventional...
Editeur :
Springer
Parution :
2020-07-27
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This book presents valuable research and advances in technologies related to ricebean cultivation production and utilization. Focusing on ricebean as a possible solution to the problems of nutritional insecurity and growing populations in developing countries, it...
Editeur :
Springer
Parution :
2020-07-24
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Advanced materials and nanotechnology is a promising, emerging field involving the use of nanoparticles to facilitate the detection of various physical and chemical parameters, including temperature, humidity, pH, metal ion, anion, small organic or inorganic molecules,...
Editeur :
Springer
Parution :
2020-07-15
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This book focuses on the application of nanotechnology in medicine and drug delivery, including diagnosis and therapy. Nanomedicine can contribute to the development of a personalized medicine both for diagnosis and therapy. By interacting with biological molecules at...
Editeur :
Springer
Parution :
2020-07-08
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Under ongoing climate changes, natural and cultivated habitats of major crops are being continuously disturbed. Such conditions impose and exacerbate abiotic and biotic stressors. Drought, salinity, flood, cold, heat, heavy metals, metalloids, oxidants, irradiation,...
Editeur :
Springer
Parution :
2020-07-06
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This book comprehensively introduces all aspects of the physiology, stress responses and tolerance to abiotic stresses of the Fabaceae plants. Different plant families have been providing food, fodder, fuel, medicine and other basic needs for the human and animal since...
Editeur :
Springer
Parution :
2020-07-01
PDF, ePub
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Basic laws of nature are rather simple, but observed biological structures and their dynamic behaviors are unbelievably complicated. This book is devoted to a study of this “strange” relationship by applying mathematical modeling to various structures and phenomena in...
Editeur :
Springer
Parution :
2020-06-30
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This book focuses on entomovectoring, also known as apivectoring, the method used for managing pollinators to increase crop yields and employ strategies of biocontrol in greenhouses and open fields. It is written by experts working in academia and industry from the...
Editeur :
Springer
Parution :
2020-06-29
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This book illustrates the currently available strategies for managing phytonematodes. It discusses the latest findings on plant-pathogen-microbiome interactions and their impacts on ecosystems, and provides extensive information on the application of microorganisms in...
Editeur :
Springer
Parution :
2020-06-29
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Plants produce a vast number of bioactive compounds with different chemical scaffolds, which modulate a diverse range of molecular targets and are used as drugs for treating numerous diseases. Most present-day medicines are derived either from plant compounds or their...
Editeur :
Springer
Parution :
2020-06-27
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This book systematically explains the application principles and green processing technologies of industrial oil plant. Firstly, the industrial plant oil resources are elaborated as an independent discipline for systematic research. Secondly, it has laid a solid...
Editeur :
Springer
Parution :
2020-06-23
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Fungi are eukaryotic microorganisms that include both unicellular and multicellular species. They have a worldwide distribution and a wide range of applications in diverse sectors, from environmental, food and medicine to biotechnological innovations. Fungal biochemical...
Editeur :
Springer
Parution :
2020-06-18
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Rice is a vitally important staple food for almost half of the world’s population. As the global population increases, the demands for rice are expected to remain high. Since the rice industry will remain sustainable for a long time, the production of rice by-products...
Editeur :
Springer
Parution :
2020-06-17
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