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A guide to the role microbes play in the enhanced production and productivity of agriculture to feed our growing population Phytomicrobiome Interactions and Sustainable Agriculture offers an essential guide to the importance of ‘Phytomicrobiome’ and explores its various...
Editeur :
Wiley-Blackwell
Parution :
2021-01-12
PDF, ePub
Offre spéciale
-10%
189,95€
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While politicians, entrepreneurs, and even school children could tell you that sustainability is an important and nearly universal value, many of them, and many of us, may struggle to define the term, let alone trace its history. What is sustainability? Is it always...
Editeur :
Oxford University Press
Parution :
2021-01-12
PDF, ePub
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This second volume of Defining Physiology: Principles, Themes, Concepts. continues on the same format as the first.In this new release, a selection of 44 essential topics in each major organ system is defined, then major themes, concept and principles surrounding these...
Editeur :
Springer
Parution :
2021-01-12
PDF, ePub
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This open access book shares the experiences of Tropical Legumes III (TLIII) project in facilitating access to seed of improved legume varieties to smallholder farmers through innovation platforms. It highlights practices and guiding principles implemented in eight...
Editeur :
Springer
Parution :
2021-01-11
PDF, ePub
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Biological control has become an attractive alternative strategy for the control of plant diseases to reduce the excessive use of agrochemicals and its health hazards. But a significant gap still exists between basic research involving the discovery of a biocontrol...
Editeur :
Springer
Parution :
2021-01-09
Collection :
Progress in Biological Control
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This book provides an overview of the biology and biochemistry of peroxisomes, and discusses the contribution of these organelles to peroxisomal and neurodegenerative diseases.It begins with a detailed introduction to the biogenesis and metabolic functions of...
Editeur :
Springer
Parution :
2021-01-08
PDF, ePub
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This book compiles the latest applications of the cutting-edge gene editing tool CRISPR/Cas in the area of crop improvement. It begins with an introduction to the technique and its application in crop plants. Next, it gives an updated overview of available delivery...
Editeur :
Springer
Parution :
2021-01-08
PDF, ePub
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The Bosco della Mesola represents one of the few remnants of coastal woodlands in Italy. A nature reserve was established in this area in 1977. No detailed checklists of the vascular flora of the nature reserve have been compiled since then. So, there was an urgent need...
Editeur :
Springer
Parution :
2021-01-08
PDF, ePub
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Anatomie und Physiologie sind zwei sehr lernintensive Fächer, und der Schlüssel zum Erfolg heißt: Erst verstehen und dann üben, üben, üben. Nur durch das häufige Wiederholen des Lernstoffs wird das Wissen gefestigt. Erin Odya und Pat Dupree haben in diesem Buch...
Editeur :
Wiley-VCH
Parution :
2021-01-08
Collection :
Für Dummies
ePub
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In recent years, significant advancements have been made in the management of nutritional deficiency using genome engineering—enriching the nutritional properties of agricultural and horticultural crop plants such as wheat, rice, potatoes, grapes, and bananas. To meet...
Editeur :
Wiley
Parution :
2021-01-05
PDF, ePub
Offre spéciale
-10%
189,95€
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This book focuses on climate change and sustainable development, showcasing examples of research, projects and other initiatives aimed at educating various target groups. Helping readers gain a better understanding of the water, energy and food nexus challenges in the...
Editeur :
Springer
Parution :
2021-01-05
PDF, ePub
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Bei allen Arbeiten zu der Entstehung des Lebens steht zunächst die Frage, wie Leben an sich überhaupt betrachtet oder definiert werden soll. Das Buch widmet sich allein dieser Fragestellung und zeigt auf, welche Probleme und Herausforderungen es gibt, wenn versucht...
Editeur :
Springer
Parution :
2021-01-05
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The authors of this contributed volume define various inclusions and supramolecular structures in prokaryotes as discrete bodies. Research on the biosynthesis, reutilization and physiological functions of the accumulated structures is still in progress, while the...
Editeur :
Springer
Parution :
2021-01-04
Collection :
Microbiology Monographs
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Polyphagous pests are primarily agricultural pests that feed on economically important agricultural and horticultural crops of wide taxonomic diversity across the globe. They cause immense damage across different crop varieties owing to their generalist and voracious...
Editeur :
Springer
Parution :
2021-01-04
PDF, ePub
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Sorghum is the most important cereal crop grown in the semi-arid tropics (SAT) of Africa, Asia, Australia and Americas for food, feed, fodder and fuel. It is the fifth most important cereal crop globally after rice, wheat, maize and barley, and plays a major role in...
Editeur :
Springer
Parution :
2021-01-04
PDF, ePub
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The purpose of this book is to introduce the classified chemical components of hypoglycemic compounds in natural products, summarize the recent research progress of natural products with hypoglycemic activity in the past 20 years, and provide the original analysis and...
Editeur :
Springer
Parution :
2021-01-04
PDF, ePub
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Globally stone fruits are emerging in the market due to the increased consumer’s desire for health-promoting foods. Stone fruits attract research attention, mainly due to the cultural and commercial aspects of the array of varieties that are grown. Being grown in wide...
Editeur :
Springer
Parution :
2021-01-04
PDF, ePub
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This book explores the reality of ageing and old age from the perspectives of the individual and society. It emphasizes cross-cultural aspects of ageing and communication issues both within and across generations. The authors approach the understanding of ageing from a...
Editeur :
Springer
Parution :
2021-01-04
PDF, ePub
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Older aged adults face many adversities over the later life course. This edited volume will address the ways in which seniors bounce back from different types and combinations of adversity – termed “resilience”. While research has been accumulating that identifies...
Editeur :
Springer
Parution :
2021-01-04
PDF, ePub
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This book discusses one of the biggest challenges of the food industry, which is waste management. Food industries generate high amounts of waste, both solid and liquid, resulting from the production, processing and consumption of food. Stringent environmental...
Editeur :
Springer
Parution :
2021-01-04
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