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Hot and spicy, mild, creamy and comforting, Thai, Indian, Malaysian, Indonesian - the word 'curry' encompasses a huge variety of exciting dishes. With long lists of spices and unfamiliar ingredients, it might seem like a complex dish to cook and leave you more inclined...
Editeur :
Bbc Digital
Parution :
2011-08-12
ePub
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Speedy Suppers is perfect for busy people who still want to eat home-cooked food. It's full of tasty meal ideas that can all be cooked in 30 minutes or less, using readily available ingredients, with helpful time-saving tips. Including recipes for main courses, sides,...
Editeur :
Bbc Digital
Parution :
2011-08-12
ePub
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Devised by the team at BBC Good Food magazine, this fabulous cookbook is packed with hot and spicy recipes. It includes such tasty delights as Aromatic Soy Pork, Scallops in Chilli Tomato Sauce and Baked Ginger Pudding. Whether you're looking for a hot curry with a bit...
Editeur :
Bbc Digital
Parution :
2011-08-12
ePub
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We all love the idea of tasty food that can be prepared in advance - what could be nicer than opening the lunchbox or picnic basket and tucking into a ready-made treat? Here, the experienced cooks at Good Food magazine offer their favourite ideas for hassle-free and...
Editeur :
Bbc Digital
Parution :
2011-08-05
ePub
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Eating on a budget doesn't mean a dull menu - with a little inspiration from the Good Food team, you can enjoy delicious food and save the pennies too. 101 Budget Dishes is full of economical and creative meal ideas made with everyday ingredients, from quick snacks and...
Editeur :
Bbc Digital
Parution :
2011-08-05
ePub
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Whatever the occasion, whatever the mood, there's always a place on the menu for chocolate; whether it's cakes and bakes for tea-time, cookies for hungry home-coming schoolchildren, or sophisticated dinner party desserts. In Good Food 101 Chocolate Treats, the team at...
Editeur :
Bbc Digital
Parution :
2011-08-05
ePub
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Following on from the success of 101 Cakes and Bakes, the Good Food team have collected the very best of their latest recipes for cakes, tray bakes, biscuits, loaf cakes, muffins, tarts and pastries that are perfect for teatime or whenever you want something sweet and...
Editeur :
Bbc Digital
Parution :
2011-08-05
ePub
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It's always difficult to balance a hectic schedule with tasty, healthy meals, so it helps to have foolproof recipes that you can rely on to provide delicious food in no time. With this in mind, the team of experts at Good Food magazine have collected 101 of their...
Editeur :
Bbc Digital
Parution :
2011-08-05
ePub
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Filling, comforting and endlessly adaptable, soups and side dishes can be the ideal solution to any mealtime dilemma. Whether you're looking for light summery lunches, wholesome dishes for the winter months or quick and easy weeknight dinners, 101 Soups and Sides can...
Editeur :
Bbc Digital
Parution :
2011-08-05
ePub
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For quick, easy and mouth-watering food, look no further than Italian cooking. Using the minimum of ingredients and just a touch of Mediterranean inspiration, Italians have always been able to create dishes that take little effort but can delight and dazzle the...
Editeur :
Bbc Digital
Parution :
2011-08-05
ePub
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Whether you're a competent cook or have just caught the bug, Perfect has a place in every kitchen.Is there a foolproof way to poach an egg? What's the secret of perfect pastry? Could a glass of milk turn a good Bolognese into a great one?The Guardian's 'How to Make'...
Editeur :
Penguin
Parution :
2011-08-04
ePub
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“Whats for dinner--quick and easy?” Thats the question anyone with a family to feed faces each day. Good Housekeepings Test Kitchen experts come to the rescue with triple-tested recipes that taste great, work every time, and take just 30 minutes or less to...
Editeur :
Hearst Books
Parution :
2011-08-02
ePub
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Wine writer Michael Cooper's selection of 100 top New Zealand wines
Editeur :
Hodder Moa
Parution :
2011-08-01
ePub
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Mary Berry is the queen of cakes. There is no one better qualified to show you how to make the best Victoria sponge, vanilla cupcake, fruit tea bread or chocolate fudge cake. Together with these eternally popular recipes,Mary also shows you how to make the best...
Editeur :
Bbc Digital
Parution :
2011-07-31
ePub
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100 essential curries from Madhur Jaffrey - the Queen of Curry. This recipe collection - containing100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of curry making!'A classy production' -- Sunday...
Editeur :
Ebury Digital
Parution :
2011-07-31
ePub
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100 essential pasta recipes from the Godfather of Italian food, Antonio Carluccio. This recipe collection - containing100 full-colour photographs - is not only incredible value for money but the perfect introduction to mastering the art of cooking delicious pasta! 'A...
Editeur :
Bbc Digital
Parution :
2011-07-31
ePub
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Ainsley Harriott is the hugely popular presenter of Ready, Steady Cook and author of the best-selling Meals in Minutes. In 100 Meals in Minutes,Ainsley has chosen his favourite quick, simple but flavoursome recipes to create an essential collection for the modern,...
Editeur :
Bbc Digital
Parution :
2011-07-31
ePub
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Here are Rick Stein's top 100 fish and seafood recipes from all over the world. From light meals and quick lunches, pasta, rice and noodle dishes as well food to share, there is a recipe for every level of skill and occasion.Rick Stein's passion for flavour and...
Editeur :
Bbc Digital
Parution :
2011-07-31
ePub
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Ken Hom is the nation's favourite Chinese chef and this is his collection of his best 100 stir-fry recipes. With everything from chicken recipes to vegetarian curries, healthy recipes and food for entertaining friends, modern and traditional, plus appetisers, salads,...
Editeur :
Bbc Digital
Parution :
2011-07-31
ePub
Offre spéciale
-8%
11,99€
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Featuring a foreword by Gary Rhodes, this is a book full of delicious, simple cake recipes that are much kinder to teeth!Free from regular sugar, the cakes are made with xylitol, also known as birch sugar. Xylitol is a natural substance made from birch bark which has a...
Editeur :
Spring Hill
Parution :
2011-07-29
Collection :
William Lorimer
ePub
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