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This book provides a cutting-edge scientific overview of Chinese liquor, also known as Baijiu. Chinese liquor is one of the world’s most ancient fermented alcoholic beverages. Fermented foods and beverages are consumed worldwide as an indispensable constituent in our...
Editeur :
Springer
Parution :
2023-01-27
PDF, ePub
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This book is first part of the 3 volume set focusing on basic and advanced methods for using microbiology as an entrepreneurial venture. This volume explains the entrepreneurship skills for production, cost-benefit analysis and marketing of...
Editeur :
Springer
Parution :
2022-11-29
PDF, ePub
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?This edited book presents all feasible approaches to improve technology of algal biofuels production at both qualitative and quantitative front. The book’s focus in on enhancing mass scale production of algae based biofuels by addressing technological issues and...
Editeur :
Springer
Parution :
2022-11-22
PDF, ePub
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Unravelling Long COVID An authoritative medical reference on the various ways in which Long-COVID presents and an in-depth discussion of its mechanisms and potential therapeutic options.Unravelling Long COVID aims to provide a better awareness and understanding of the...
Editeur :
Wiley-Blackwell
Parution :
2022-11-21
PDF, ePub
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This book is first part of the 3 volume set focusing on basic and advanced methods for using microbiology as an entrepreneurial venture. This book deals with the concept of entrepreneurship skills for production, cost-benefit analysis and marketing of vaccines,...
Editeur :
Springer
Parution :
2022-11-16
PDF, ePub
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Very Short Introductions: Brilliant, Sharp, Inspiring
The term 'microbiomes' encapsulates an important scientific breakthrough of recent years. This is the realization that humans, other animals, and plants harbour communities of microorganisms which are mostly...
Editeur :
OUP Oxford
Parution :
2022-11-10
ePub
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Very Short Introductions: Brilliant, Sharp, Inspiring
The term 'microbiomes' encapsulates an important scientific breakthrough of recent years. This is the realization that humans, other animals, and plants harbour communities of microorganisms which are mostly...
Editeur :
OUP Oxford
Parution :
2022-11-10
PDF
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This edited book explores the three interrelated concepts – biomass, bioenergy, and bioeconomy – from the point of view of sustainable advanced conversion processes. It elaborates on processing routes, i.e., how biomass from various sources can be converted into...
Editeur :
Springer
Parution :
2022-10-13
PDF, ePub
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“An excellent compendium of all things CRISPR from some of the leading minds in the field. With thorough coverage from every angle and beautifully detailed illustrations, this book is not to be missed!” Jennifer A. Doudna, Professor of Chemistry, Biochemistry &...
Editeur :
ASM Press
Parution :
2022-09-19
Collection :
ASM Books
PDF
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Kokken, Stäbchen, Pilze, Viren, Prionen, Parasiten und Co. ? die Medizinische Mikrobiologie ist komplex und vielfältig. Aber keine Sorge, Ralf-Peter Vonberg und Christina Haese führen Sie Schritt für Schritt in die mikrobiologische Welt ein und erklären Ihnen alles, was...
Editeur :
Wiley-VCH
Parution :
2022-08-25
Collection :
Für Dummies
ePub
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The edited book brings out a comprehensive synthesis of latest scientific literature covering various important aspects of anaerobic biodigesters for human waste management that ranges from latest understanding on fundamental concepts/mechanisms of anaerobic...
Editeur :
Springer
Parution :
2022-08-21
PDF, ePub
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This book explores recent advances in the microbial production of xylitol and its applications in food and medical sector. Xylitol is an important biomolecule from lignocellulose biorefinery which is produced from the xylose by chemical reactions or microbial...
Editeur :
Springer
Parution :
2022-08-18
PDF, ePub
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This authored book collates information on extremophilic microorganisms from around the world with special emphasis on India. The main focus of this book is to describe extreme environments as the habitats of these microorganisms, mechanisms of the extremophiles to cope...
Editeur :
Springer
Parution :
2022-08-12
Collection :
Microorganisms for Sustainability
PDF, ePub
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This book discusses genetic engineering of both plants and microbes for making agricultural practices more productive and sustainable. It chapters explore the understanding of the interaction between plants and microbes, and genomic information to modify the metabolism...
Editeur :
Springer
Parution :
2022-07-04
PDF, ePub
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Wir sind viele und haben mindestens ebenso viele Bakterienzellen wie eigene Zellen in unserem Körper. Was weiß man über die Funktion, die die Mikroben für Mensch und Tier hat? Thomas Bosch, Evolutions- und Entwicklungsbiologe und Experte auf dem Gebiet der...
Editeur :
Springer
Parution :
2022-07-01
PDF, ePub
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MicrobeMicrobe THIRD EDITION Brings the excitement, breadth, and power of the modern microbial sciences to the next generation of students and scientists. This third edition of the bestsellingMicrobe textbook is an eloquent and highly readable introduction to...
Editeur :
ASM Press
Parution :
2022-06-13
Collection :
ASM Books
PDF
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This book helps in understanding the relationship between microorganisms and oral carcinogenesis, and the possible oncogenic mechanisms enhancing the association. The book highlights the association between oral cancer, primarily oral squamous cell carcinoma...
Editeur :
Springer
Parution :
2022-05-30
PDF, ePub
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Prior to the advent of rapid DNA sequencing in the late 90s, students were taught in depth about the physiology and ecology of microorganisms. There was a generally good understanding about the biology of each organism and how it interacted with its environment. Since...
Editeur :
OUP Oxford
Parution :
2022-05-26
PDF
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Very Short Introductions: Brilliant, Sharp, Inspiring
Bacteria form a fundamental branch of life. They are the oldest forms of life as we know it, and they are still the most prolific living organisms. They inhabit every part of the Earth's surface, its ocean...
Editeur :
OUP Oxford
Parution :
2022-05-26
ePub
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Very Short Introductions: Brilliant, Sharp, Inspiring
Bacteria form a fundamental branch of life. They are the oldest forms of life as we know it, and they are still the most prolific living organisms. They inhabit every part of the Earth's surface, its ocean...
Editeur :
OUP Oxford
Parution :
2022-05-26
PDF
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