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Learn how to eat better and spend less with deliciously easy recipes 'Delicious, thrifty, inspiring' GUARDIAN Featuring over 100 mouth-watering recipes and practical tips, Economy Gastronomy will help you to cook simple, better food, and along the way save you a lot of...
Editeur :
Penguin
Parution :
2020-03-26
ePub
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Since going on his Great British Adventure in 2019, James Martin has taken to the road again (and the sea and skies, too!) to bring us a new British recipes cookbook, featuring more of his favourite stunning – and occasionally remote – locations around the UK.With a...
Editeur :
Quadrille
Parution :
2020-03-19
ePub
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Indulgent and show-stopping, Vegan Cakes is the place where traditional baking rules are thrown out of the window, proving that you don’t need dairy and eggs to create baking wonders.From a Pink Vanilla Dream Cake and Sherry Berry Trifle, to Rose and Ginger Cheesecake...
Editeur :
Quadrille
Parution :
2020-03-19
ePub
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Katie and Giancarlo Caldesi are back to guide you through how to reverse the progress of type 2 diabetes, lose weight and bring your blood sugar down to a normal level. This new book is full of simple, delicious recipes that encourage and help you to sustain permanent...
Editeur :
Kyle Books
Parution :
2020-03-19
ePub
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Beginning in the UK in the 1600s with smoky brown beer and ending with current areas of innovation, this fun and interactive guide moves through time and across the world to tell the stories behind some of today's best-known beer styles, including German lagers, stouts,...
Editeur :
Kyle Books
Parution :
2020-03-19
ePub
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Winner of the Fortnum & Mason Food and Drink Awards Drink Book Award 2021Longlisted for the André Simon Food & Drink Book Awards 2020'Hugely entertaining' Jay Rayner'A brilliantly Bourdain-ish tale of a young woman making her way through the sexist American fine-dining...
Editeur :
Fleet
Parution :
2020-03-19
ePub
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A radically practical guide to making food choices that are good for you, others, and the planet. Is organic really worth it? Are eggs ok to eat? If so, which ones are best for you, and for the chicken—Cage-Free, Free-Range, Pasture-Raised? What...
Editeur :
Workman Publishing Company
Parution :
2020-03-17
ePub
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Help your baby to love vegetables - and save the planet!Life-time vegetarian and mother of three Rachel Boyett @littleveggieeats makes vegetarian and vegan weaning fun and easy with nutrient packed recipes that all the family can enjoy.Whether you would like to wean...
Editeur :
Ebury Digital
Parution :
2020-03-12
ePub
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The century's best kept secret to baking. This mouthwatering cookbook celebrates one hundred years of baking with Stork, Britain's best-loved margarine brand. Stork is a favourite with both the Queen and the Queen of Baking: Mary Berry, who has been singing the praises...
Editeur :
Ebury Digital
Parution :
2020-03-05
ePub
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'Beautifully put-together with wonderfully crafted, full-on flavour recipes for everyone. A proper family feast of a cookbook!' Tom Kerridge‘This is a gorgeous book.’ Nigella Lawson ‘Lennie and Jessie are as madly entertaining to read as they are to be around. They...
Editeur :
Ebury Digital
Parution :
2020-03-05
ePub
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Believe it or not, Japanese cuisine in general is actually quite vegan-friendly, and many dishes can be made vegan with just a simple substitution or two.You can enjoy the same big, bold, salty-sweet-spicy-rich-umami recipes of modern Japanese soul food without so much...
Editeur :
Hardie Grant Books (UK)
Parution :
2020-03-05
ePub
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In The Curry Guy Light, Dan Toombs, aka the Curry Guy, showcases over 100 recipes that are: Lower in carbs and calories than most other Indian recipesLower in fat and salt without lacking flavourDelicious and fresh-tastingDan has spent many years researching the food of...
Editeur :
Quadrille
Parution :
2020-03-05
ePub
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Go beyond the shake!Are you looking to build muscle? To promote healthy ageing? To maintain your weight? Or simply to compensate for a meat-free diet? With over 50 tasty recipes for meat-eaters, vegetarians, and vegans, whatever the reason for monitoring your protein...
Editeur :
Ebury Digital
Parution :
2020-03-05
ePub
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'If you think that Julie Jones's beautiful creations are beyond you, think again. This is as clear and approachable a cookbook as you could wish for. Jones shares all her tips and tricks as she gently walks you through ten different pastries and gorgeous recipes for...
Editeur :
Kyle Books
Parution :
2020-03-05
ePub
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'[Cyrus has] distilled years of experience in the kitchen and at the table to guide even the most spice shy.' - Independent Make delicious vegetarian and vegan Indian dishes from a range of just 10 spices.Indian food offers a huge choice of naturally vegetarian and...
Editeur :
Mitchell Beazley
Parution :
2020-03-05
ePub
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The space, setup, and equipment required to raise and process poultry are minimal when compared to other types of livestock, which is part of what makes chickens such an appealing choice for small-scale meat producers. Expert butcher and teacher Adam Danforth covers the...
Editeur :
Storey Publishing, LLC
Parution :
2020-03-03
ePub
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Over 100 Quick and Easy Recipes Wondering how get the most out of your Instant Pot or your favorite multi-cooker? This one-of a kind guide will walk you through what you need to know to start cooking with your Instant Pot today. It covers what you can cook to setting...
Editeur :
For Dummies
Parution :
2020-02-28
PDF, ePub
Offre spéciale
-23%
21,99€
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Get started cooking now with Cooking Basics For Dummies, 5th Edition! Are you looking to dig yourself out of microwave dinners and learn the ropes of home cooking? Cooking Basics For Dummies, 5th Editiontakes the intimidation out of cooking and helps you start...
Editeur :
For Dummies
Parution :
2020-02-14
PDF, ePub
Offre spéciale
-21%
21,40€
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In Praise of Beer is a helpful guide for beer lovers looking to learn more about what they should look for with each sip of beer.In his latest book, Charles Bamforth brings new light to the topic of beer in ways perfect for any beer fan, lover, or connoisseur.In Praise...
Editeur :
Oxford University Press
Parution :
2020-02-03
PDF, ePub
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One of the The Independent's 10 best storecupboard cookbooks'TakeOne Tin shows how simple it is to make tasty dinners from basic ingredients such as tinned lentils, sweetcorn and peaches.' Stylist'The Sri Lankan mackerel curry is so delicious, warming and easy.' Daily...
Editeur :
Kyle Books
Parution :
2020-01-23
ePub
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