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An Instant New York Times BestsellerPopular influencer @healthyveganeating's cookbook focuses on fresh, whole ingredients for minimally processed, fully delicious and satiating plant-based meals to enhance health and wellness. Are you looking for a...
Editeur :
Balance
Parution :
2026-03-17
ePub
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A revolutionary diet cookbook and weight-loss plan - eat filling meals to take back control of your hunger and your weight.THE INSTANT SUNDAY TIMES BESTSELLERRestriction only leads to short-term results. And hunger drives weight regain. If you want to lose weight for...
Editeur :
Ebury Digital
Parution :
2026-01-15
ePub
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The complete Milk Street TV show cookbook, featuring every recipe from every episode—nearly 700 dishes in all, including 70+ new recipes from the 9th season, airing in 2025 and 2026 Christopher Kimball's James Beard, IACP, and Emmy Award-winning Milk Street TV...
Editeur :
Voracious
Parution :
2026-11-17
ePub
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Cooking Indian food from scratch doesn't have to be complicated. With Chetna Makan's newest book, you can make flavourful Indian dishes with five simple ingredients.Combining bold flavours and straightforward cooking methods, Chetna has created recipes and her signature...
Editeur :
Hamlyn
Parution :
2026-05-21
ePub
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'An irresistible collection of Greek-Cypriot recipes that balance tradition with easy, everyday deliciousness.' Emily Rox, author of The World is Your DumplingJoin Instagram sensation Marina Georgallides (@chefmarinie) on a journey to rediscover her Greek roots through...
Editeur :
Hamlyn
Parution :
2026-05-07
ePub
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Good health begins in the gut. And the key to a healthy gut?Fibre - our most underrated nutrient.Do you struggle with low energy, sluggish digestion and constant cravings? You're not alone - 90% of us in the UKaren't getting enough fibre, and it's affecting our...
Editeur :
New River
Parution :
2026-04-23
ePub
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The ultimate air fryer cookbook - from high-protein heroes, to midweek saviours, quick bakes and so much more, these deliciously simple recipes have the answer to every mealtime!Discover 80 amazing recipes, from French Toast Sticks, Sweetcorn Fritters and Breakfast...
Editeur :
Yellow Kite
Parution :
2026-04-23
ePub
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'One of the great chefs of his generation.' Angela Hartnett'Nathan is my Breton brother. He is a true master of the sea.' Richard BertinetThis brand new handbook from Michelin-star chef Nathan Outlaw is a must-have for anyone cooking with fish, from home cooks to...
Editeur :
Kyle Books
Parution :
2026-04-16
ePub
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'What is so appealing about the ideas in this book is that we could pivot coffee from being the driving force behind excessive hours and a poor work-life balance into being a drink that lets us contemplate meaning and purpose in a different way.' James Hoffmann, author...
Editeur :
Mitchell Beazley
Parution :
2026-04-09
ePub
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'Helen carries the torch for all the ingredients I love most. Vegetables behaving exactly as they should. A cook after my own heart.' - YOTAM OTTOLENGHI 'Original, do-able, unquestionably delicious vegetable recipes. I love this book.' - ANNA JONES'Helen's recipes are...
Editeur :
Hamlyn
Parution :
2026-04-09
ePub
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Through 100 original recipes, Reilly Meehan's debut cookbook gives the inspiration and instruction to bring that luxurious private chef quality to your own meals. Chef Reilly Meehan is known on social media for giving you a behind-the-scenes look...
Editeur :
Union Square & Co.
Parution :
2026-03-31
ePub
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A step-by-step guide to baking and designing beautiful sourdough breads, treats, and sweets with sourdough superstar Rachel Pardoe.While it’s part science and part craft, baking sourdough is actually very easy: create a starter, feed it with care, and then combine it...
Editeur :
Dk
Parution :
2026-03-31
ePub
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80 prep-friendly meals for your portable glass airfryerSave time in the kitchen with these80 delicious, low-calorie recipes from preppable breakfasts, reheatable dinners and quick snacks for when you need them, this is the ultimate guide to making the most of your Ninja...
Editeur :
Ebury Digital
Parution :
2026-03-26
ePub
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Throughout a lifetime in the kitchen, Henry Harris has cooked classic French dishes defined by their generosity and flavour. From his beloved London restaurant Racine in the early 2000s to the renowned Bouchon Racine twenty years later, Henry's food has always...
Editeur :
Quadrille
Parution :
2026-03-26
ePub
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It's time to take your loaf tin beyond banana bread!Loaf Tin Bakes is full of recipes for cakes made in just one tin, with themed chapters including The Classics, Vive le Chocolat!, Marbled to Perfection, Wonderfully Nutty, Patisserie Favourites and more.Perfect for...
Editeur :
Hamlyn
Parution :
2026-03-26
ePub
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'A must have for everyone who loves barbecuing' - Tom Kerridge'The only BBQ book you will ever need' - Nathan Anthony AKA Bored of Lunch'The daddy of BBQ has knocked this one out of the park. Smoked perfection.' - Jono Yates AKA Only Scrans'If BBQ was a religion this...
Editeur :
Ebury Digital
Parution :
2026-03-26
ePub
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'There's truly no one I'd trust more to write about all things kimchi. This book is a treasure and a joy' Sam Cooper, author of The Fermentation KitchenBring the heart and soul of kimchi to your kitchen with a selection of authentic, classic kimchi recipes, plus modern...
Editeur :
Yellow Kite
Parution :
2026-03-26
ePub
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This complete cooking course provides FERRANDI Paris’s expertise for preparing all types of fish, shellfish, and cephalopods, allowing home cooks and confirmed chefs to:
• Acquire essential kitchen skills for 47 culinary techniques—including how to scale sea bass or...
Editeur :
Flammarion
Parution :
2026-03-25
Collection :
Pratique
PDF, ePub
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Are you getting the most from your barbecue? BBQ expert Genevieve Taylor teaches you everything you ever need to know about cooking over fire, with 100 innovative recipes.Genevieve has spent the last two decades teaching and writing about live-fire cooking – in How to...
Editeur :
Quadrille
Parution :
2026-03-19
ePub
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A collection of winning chicken dinners, for any day of the week.Peckish is a compendium of winning ways to cook chicken: the necessary next book from, Ed Smith, the award-winning author of Good Eggs.In Peckish, Ed Smith showcases over 80 straightforward chicken recipes...
Editeur :
Quadrille
Parution :
2026-03-19
ePub
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