Ebooks de Barry A. Law en PDF et EPUB

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Télécharger le livre : Technology of Cheesemaking
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Technology of Cheesemaking
Barry A. Law , Adnan Y. Tamime
Now in a fully-revised new edition, this book covers the science and technology underlying cheesemaking, as practised today in the manufacture of hard, semi-soft and soft cheeses. Emphasis is placed on the technology, and the science and technology are integrated...

Editeur : Wiley-Blackwell
Parution : 2011-06-24
Collection : Society of Dairy Technology
PDF, ePub

182,99 €