Ebooks de C. J. Stannard en PDF

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Télécharger le livre : Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals
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Rapid Microbiological Methods for Foods, Beverages and Pharmaceuticals
S. B. Petitt , F. A. Skinner , C. J. Stannard
This book considers the rapid microbiological techniques that are now increasingly used in industry as alternatives to more conventional methods. Although many of the pioneering studies in this field have taken place in clinical laboratories, the materials listed and...

Editeur : Wiley-Blackwell
Parution : 2009-07-08
Collection : Society for Applied Bacteriology
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134,99 €