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Biographie et livres de Diana Bogueva

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Diana Bogueva is a social scientist, specializing in sustainable food consumption, generational consumer behavior, food and masculinity, alternative proteins, novel food processing technologies, and food sustainability and harmonization. Her work has received several prestigious awards, including at the 24th and 28th Gourmand Awards, often likened to the Oscars for food books, for her edited book "Environmental, Health and Business Opportunities in the New Meat Alternatives Market" (2019) and
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Téléchargez le livre : Consumer Perceptions and Food
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Consumer Perceptions and Food

Diana Bogueva

Springer

2024-10-23

PDF, ePub

This book is a timely overview of the various aspects of consumer perception related to food.This book explores consumer perceptions that are vital to marketers and often underlie the success or failure of products in the marketplace. Perception is...

232,09 €

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Ebooks de Diana Bogueva en PDF et EPUB

1 Livre(s)
Télécharger le livre : Food in a Planetary Emergency
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Food in a Planetary Emergency
Diana Bogueva , Diana Bogueva , Dora Marinova
This book Food in a Planetary Emergency is a timely overview of the current food systems and the required transformations to respond to the challenges of climate change, population pressures, biodiversity loss and use of natural resources, such as soils, water and...

Editeur : Springer
Parution : 2022-05-03

PDF, ePub

94,94 €