Télécharger le livre :  Liquorice
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Licorice (Glycyrrhiza) is one of the most widely used in foods, herbal medicine and one of the extensively researched medicinal plants of the world. In traditional medicine licorice roots have been used against treating many ailments including lung diseases, arthritis,...

Editeur : Springer
Parution : 2018-03-19
Collection : SpringerBriefs in Plant Science
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