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Biographie et livres de Marian Frances White

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Marian Frances White studied journalism at Carleton University and has worked in the Canadian arts scene as a poet, editor, and filmmaker. Marian has been a vegan since the mid-1970s and is the author of The Eldamar Cookbook: A Fine Vegan Cuisine. She’s worked as a chef and studied at the Hippocrates Heath Institute in Boston. She lives in St. John’s.
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Island Vegan

Marian Frances White

Breakwater Books

2019-09-30

epub sans DRM

**WINNER: 2020 GOURMAND WORLD COOKBOOK AWARD, LOCAL REGION - CANADA** In Island Vegan, Newfoundland’s original trailblazing vegan chef, Marian Frances White, returns with over 100 beautiful and utterly mouth-watering, plant-based recipes. Using...

18,99 €

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