Télécharger le livre :  Hazards in the Food Processing and Distribution Chain
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Foodstuffs can be the vector of a variety of hazards that adversely affect the health of the consumer. Viruses are the leading causes of foodborne infectious diseases, and pathogenic bacteria and bacterial toxins are the leading agents of zoonotic diseases in Europe,...

Editeur : Wiley-ISTE
Parution : 2022-09-07

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