Télécharger le livre :  Nanotechnology and Functional Foods
Ajouter à ma liste d'envies
The continued advancement in the sciences of functional foods and nutraceuticals has clearly established a strong correlation between consumption of bioactives and improved human health and performance. However, the efficacy and bioavailability of these bioactive...

Editeur : Wiley-Blackwell
Parution : 2015-04-21
Collection : Institute of Food Technologists Series
PDF, ePub

206,73