Télécharger le livre :  Microbiology of Ethanol Fermentation in Sugarcane Biofuels
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This book discusses the microbiology of fermentation for the production of bioethanol from sugarcane. Coverage includes how selected yeasts improve ethanol yield and productivity concerning recent advances at genomic, transcriptomic, and proteomic levels, how...

Editeur : Springer
Parution : 2022-10-27

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