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'Some cookbooks take you on a journey that is as poetic as it is geographical and culinary, and Salt & Time is just such a one...enthusiastic, often playful, and full of encouragement to cook dishes that are invitingly unfamiliar.' - Nigella Lawson 'If anyone had to...
Editeur :
Mitchell Beazley
Parution :
2019-03-07
ePub
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ADD A HEALTHY TWIST TO YOUR FAVOURITE MEALSEnjoy an array of vegetables at the turn of a handle - in minutes the spiralizer creates spaghetti, ribbons and spirals from your favourite vegetables. From courgetti (courgette spaghetti) to cunoodles (cucumber noodles), it...
Editeur :
Hamlyn
Parution :
2019-03-07
Collection :
Hamlyn All Colour Cookery
ePub
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"Claire is a clever cook who writes recipes, which are useful, affordable and practical (not as easy as it sounds). This is a book filled with recipes which you WILL cook, new ideas and twists on old friends. Bravo Claire, a lovely book in every way." – Anna JonesMost...
Editeur :
Quadrille
Parution :
2019-03-07
ePub
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Delicious pasta recipes each under 500 calories per portion, from classic traditional dishes to contemporary twists, including vegan, vegetarian gluten- and dairy-free options.Pasta is one the easiest to make and most joyful to eat meals; always in the cupboard, ideal...
Editeur :
Kyle Books
Parution :
2019-03-07
Collection :
Skinny series
ePub
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Grab your takoyaki pan and whip up dozens of adorable, delicious recipes from traditional Japanese street foods to inventive breakfast-inspired creations and scrumptious mash-up bites. This delightful, illustrated cookbook takes you step-by-step through dozens of...
Editeur :
Little, Brown Lab
Parution :
2019-03-05
ePub
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Nothing beats delicious artisanal ice cream, and this bite-sized book is full of highly doable recipes that can be made in a $50 home-cook-friendly ice cream machine. The craveable ice creams and frozen yogurts favorites include strawberry, pistachio, and...
Editeur :
Artisan
Parution :
2019-03-05
Collection :
The Artisanal Kitchen
ePub
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Great barbecue and grilled meats are at the heart of summer cooking, and in this book from barbecue expert Joe Carroll, fire-cooked foods are approachable and downright delicious. With more than 30 mouthwatering recipes and six informational essays in this handy...
Editeur :
Artisan
Parution :
2019-03-05
Collection :
The Artisanal Kitchen
ePub
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The nation’s queen of home cooking brings her foolproof, delicious approach to quick fix recipes. In this brand-new, official tie-in to the major BBC Two series, Mary shows how being in a rush will never be a problem again. Find brilliant 20- and 30-minute meals and...
Editeur :
Bbc Digital
Parution :
2019-02-21
ePub
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Finally, anyone embracing a dairy-free lifestyle (including vegan, paleo, or allergen-free) can make and enjoy the savory goodness of cheese—in one hour or less. In ingenious, step-by-step recipes, traditional cheesemaker Claudia Lucero shows how to make...
Editeur :
Workman Publishing Company
Parution :
2019-02-19
ePub
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Everybody’s drinking IPAs! Josh Bernstein, author of the critically acclaimed The Complete Beer Course, tells you everything you need to know about your favorite brew. India Pale Ales have captured the hearts and taste buds of beer lovers like no other...
Editeur :
Union Square & Co.
Parution :
2019-02-15
ePub
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Go behind the scenes with more than 30 cutting-edge brewers across the globe and see how the magic happens. Meet the award winners, visionaries, and scofflaws leading the homebrew revolution.How did they get started? What equipment do they use? Where do they find...
Editeur :
Union Square & Co.
Parution :
2019-02-15
ePub
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When the Manhattan came along, it changed everything. As Gotham’s finest watering holes embraced the new concoction, the original cocktail soon became old hat and known as the Old-Fashioned. Cocktail historian Philip Greene expertly traces the evolution of this...
Editeur :
Union Square & Co.
Parution :
2019-02-15
ePub
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Raise your glass to the bourbon renaissance with this must-have cocktail collection. Made in America and aged in charred new American oak barrels, bourbon is the quintessential US spirit—but the best part is mixing it up into tasty drinks. Here are the best of the...
Editeur :
Union Square & Co.
Parution :
2019-02-15
ePub
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Discover the keys to a long life and optimal health at any age in this practical wellness guide and cookbook--with simple 7-ingredient recipes. Experts in food and medicine have been looking to a plant-based diet as the most holistic, effective, and universal path to...
Editeur :
Balance
Parution :
2019-02-12
ePub
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Finalist for the Guild of Food Writers Specialist or Single Subject Cookbook Award 2020'If you only have one book about how to make bread, this should really be it.' Nathan Outlaw'All it takes to make bread is flour, water and salt. To make great bread, add a little...
Editeur :
Kyle Books
Parution :
2019-02-07
ePub
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Following on from his triumphant TV shows and books James Martin's American Adventure and James Martin's French Adventure, our food hero comes home and brings us what he does best in James Martin's Great British Adventure.The book sees James travel from coast to coast,...
Editeur :
Quadrille
Parution :
2019-02-07
ePub
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Find inspiration and learn to prepare simple, tasty meals with this satisfying cookbook by the author of the Damn Delicious blog. It's 6:00 pm, and you have nothing planned for dinner—again. Let's be honest, this happens to the best of us—probably...
Editeur :
Grand Central Publishing
Parution :
2019-02-05
ePub
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Learn how inflammation occurs in the body, how it contributes to your symptoms, and how a properly calibrated diet of delicious, therapeutic dishes can help alleviate your discomfort. If you suffer from fatigue, migraines, eczema,...
Editeur :
Union Square & Co.
Parution :
2019-02-05
ePub
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We all know there is more to Indian food than just curries; it can also be really healthy, fresh and super delicious. Chetna's Healthy Indian contains home cooking at its best - straightforward methods, very few ingredients, crowd pleasing flavours, nourishment and...
Editeur :
Mitchell Beazley
Parution :
2019-01-31
Collection :
Chetna Makan Cookbooks
ePub
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Supermarkets now stock gluten-free options, everyone – from restaurants to your gran – has at least heard of the term, and most importantly, you’ve never felt better.So why is it still so tricky to navigate life as a gluten-free diner? From going out for dinner, to...
Editeur :
Quadrille
Parution :
2019-01-24
ePub
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