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Michel Roux Jr's delicious collection of French recipes for the modern home cook.Michel Roux Jr is one of the best-known and most loved French chefs in Britain. He runs the renowned two-Michelin star restaurant Le Gavroche in London, as well as a number of other...
Editeur :
Seven Dials
Parution :
2018-10-18
ePub
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With Gin making record sales across Britain and the rest of the world, there’s been a boom in new distilleries and a thirst for new ways to enjoy this juniper-based spirit. Enter Dan Jones, bestselling gin author and cocktail enthusiast, who will make you love this...
Editeur :
Hardie Grant Books (UK)
Parution :
2018-10-18
ePub
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This stunning cookbook contains 100 mouth-watering recipes for pies and tarts, themed by size: individual tartlets and handheld pies, medium ones for lunch and dinner, and big, celebratory pies for larger gatherings.Pies and tarts can be guilty pleasures, crowd...
Editeur :
Quadrille
Parution :
2018-10-18
ePub
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SMASH IT with the new stars of cheesecake!Joe and Brendon have reinvented the cheesecake for a new generation with their massively successful Pleesecakes. Their inventive toppings and out-of-this-world flavour combinations will have you drooling with anticipation, and...
Editeur :
Quadrille
Parution :
2018-10-18
ePub
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Packed with recipes for deliciously unpretentious, modern rustic food, The Tin and Traybake Cookbook is for everyone who loves to cook and eat beautiful food. Baking tins usually see daylight only when we're making cakes or the Sunday roast. But with a little...
Editeur :
Robinson
Parution :
2018-10-18
ePub
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We've tried to hide it, shoving carbs aside for cauliflower rice and courgetti, but we’re not fooling anyone. Carbs are what we want – what we really, really want.We love them because they make every meal better. And anyway, global medical guidelines now say...
Editeur :
Quadrille
Parution :
2018-10-18
ePub
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“The perfect guide you need to find out about the apple, the orchard, the maker and blender – in short, CIDER.” – Tom Oliver, Oliver’s Cider & Perry, Herefordshire"Susanna's passion for cider has taken her from the heartlands of the old cider world to newer frontiers of...
Editeur :
Quadrille
Parution :
2018-10-18
ePub
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Leon, the home of naturally fast food, has created a collection of free recipes for you to cook at home.Featuring recipes from across their range of cookbooks, including the recently released Happy One Pot, this free sampler has a recipe for every occasion whether it's...
Editeur :
Conran Octopus
Parution :
2018-10-17
ePub
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New York Times BestsellerNamed one of the Best Cookbooks of the Year by the Chicago Tribune,New York Times, Boston Globe, San Francisco Chronicle, Atlanta Journal-Constitution, Houston Chronicle, Esquire, GQ, Eater, and moreNamed one of the Best Cookbooks to Give...
Editeur :
Artisan
Parution :
2018-10-16
Collection :
Foundations of Flavor
ePub
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WINNER OF THE JAMES BEARD AWARD AND IACP AWARD FOR BEST GENERAL COOKBOOK -- One of Epicurious' Greatest Home Cooks of All Time delivers creative, delicious weeknight dinners with this quick and easy cookbook for beginner cooks and foodies alike.At Christopher Kimball's...
Editeur :
Voracious
Parution :
2018-10-16
ePub
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Award-winning cocktail recipes from the world's very best mixologists!If you are looking to mix some of the most inspired creations ever developed, the drinks that have swept up the global awards for the last 20 years, the creations of some of the most skilled and...
Editeur :
Robinson
Parution :
2018-10-11
ePub
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Make waves in your kitchen and create a feast fit for a mermaidDive into this magical under-the-sea adventure and bring the mysterious mermaids to life in this shimmering cookbook filled with pearls and sparkles. Whether you want to build a Sandcastle Cake, bake Turtle...
Editeur :
Summersdale
Parution :
2018-10-11
ePub
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Books, meet booze. From bestselling author Tim Federle (Tequila Mockingbird, Gone with the Gin) comes this all-new cocktail guide with a literary twist for bartenders, book clubs, recovering readers, and everyone in between. In this much anticipated...
Editeur :
Running Press Adult
Parution :
2018-10-09
Collection :
A Tequila Mockingbird Book
ePub
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Make delicious, healthy recipes faster and easier, and with less fat and fewer calories, using your Instant Pot multicooker.You know your Instant Pot multi-cooker can do it all--and now it can do it healthier!The Instant Pot is a digital multi-function cooker that can...
Editeur :
Dk
Parution :
2018-10-09
ePub
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Cook amazing food for every occasion and eating eventuality with Ultimate. This is the cooking bible from the food magicians at Buzzfeed's Tasty.Because this is Tasty, you know you can trust that the 150 recipes in this book are all fun to make, inventive, simple to...
Editeur :
Ebury Digital
Parution :
2018-10-09
ePub
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Dinner ideas with a difference: take your cooking to the next level with MasterChef winners' takes on 100 classic recipes.Gazpacho granita, chilli con carne samosas, piña colada syllabub: this is cooking, but not quite as you know it. MasterChef The Classics with a...
Editeur :
Dk
Parution :
2018-10-04
ePub
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'Like the market, the book is exciting, instructive, seductive and inspirational.' -Claudia Roden _____________An essential gift for the keen cook in your life. Borough Market is the beating heart of London's food scene. Every year millions of locals and tourists...
Editeur :
Hodder & Stoughton
Parution :
2018-10-04
Collection :
Borough Market
ePub
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Higgidy is known for its scrumptious pies and tarts. In this updated edition of their debut cookbook, co-founder and chief pie maker Camilla Stephens ventures beyond pastry with new recipes for healthy and delicious frittatas and more. Also included of course are...
Editeur :
Mitchell Beazley
Parution :
2018-10-04
ePub
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Busaba is modern Bangkok dining. Having opened its first restaurant on London's Wardour Street in 1999, the chain now has 13 restaurants across the capital and its suburbs, with a number of locations winning consumer and trade awards.Bangkok Thai: TheBusaba Cookbook...
Editeur :
Sphere
Parution :
2018-10-04
ePub
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Bread & Butter is a love letter to two glorious, artisanal products that have graced our tables for centuries. The book delves deep into the history and culture behind the bread and butter partnership, taking a global overview that brings us to the present day.It also...
Editeur :
Quadrille
Parution :
2018-10-04
ePub
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