Télécharger le livre :  The Modern Italian Cook
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*OBSERVER FOOD MONTHLY'S #1 FOOD BOOK OF 2018*'This is a cookbook everyone should have in their kitchen. I will certainly have it in mine.' - Ruth RogersFrom Joseph Trivelli, co-head chef of the world-renowned River Café, comes the ultimate classic guide to laid-back,...

Editeur : Seven Dials
Parution : 2018-09-20

ePub

3,99
Télécharger le livre :  Time
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Time is the highly anticipated follow-up to the award-winning Gather. In it Gill Meller distills the essence of his approach to food and cooking – time spent in the kitchen, with good ingredients, makes for the best possible way of life.Morning, daytime and night –...

Editeur : Quadrille
Parution : 2018-09-20

ePub

14,99
Télécharger le livre :  Cravings: Hungry for More
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For anyone who needs a little comfort in their kitchen, Chrissy Tiegen's second collection of mouth-watering recipes is sure to soothe your soul with deliciously comforting food.After settling into parenthood, falling in love with different flavours, and relearning the...

Editeur : Penguin
Parution : 2018-09-20

ePub

14,99
Télécharger le livre :  Redemption Bar
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Spoil yourself without spoiling yourself! Alcohol-free drinks have never been more glamorous thanks to this stunning new book by Andrea Waters and Catherine Salway, founders of the hugely popular Redemption Bar. Learn how to make delicious, alcohol-free cocktails and...

Editeur : Kyle Books
Parution : 2018-09-20

ePub

3,99
Télécharger le livre :  Khazana
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'Every once in a while you find a cook book that stands out from the crowd; this is one such book.' ⭐ ⭐⭐⭐⭐'A great gift for any foodie...I'm sure it'll become one of my most used cookbooks.' ⭐ ...

Editeur : Hodder & Stoughton
Parution : 2018-09-20

ePub

3,99
Télécharger le livre :  The Jewelled Table
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Middle Eastern food is meant for sharing, and in The Jewelled Table, Bethany Kehdy departs from the common mezze theme to explore the way locals cook, eat and entertain at home.The book and its chapters are ordered in the style one goes about ‘jewelling’ a table in the...

Editeur : Hardie Grant Books (UK)
Parution : 2018-09-20

ePub

14,99
Télécharger le livre :  Bento Power
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Many people bring their lunch to work to save money, time and to help control what they are eating (with no hidden nasties from processed shop-bought food), but sometimes it's hard to think of interesting, nutritious things to make. Sara has come to the rescue with her...

Editeur : Kyle Books
Parution : 2018-09-20

ePub

3,99
Télécharger le livre :  The Reducetarian Cookbook
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THE REDUCETARIAN COOKBOOK offers 125 delicious, easy-to-prepare, plant-based recipes that will help you reduce your meat consumption and improve your health. A reducetarian is someone who reduces their consumption of meat, eggs, and dairy. Eating even 10 percent fewer...

Editeur : Center Street
Parution : 2018-09-18

ePub

10,99
Télécharger le livre :  #RecipeShorts: Delicious dishes in 140 characters
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#Recipe Shorts is a collection of fast, fun and easy recipes. Based on the premise of twitter, the recipes are short and concise, written in 140 characters, or less.

Editeur : Kyle Books
Parution : 2018-09-13

ePub

3,99
Télécharger le livre :  Total Greek Yoghurt Cookbook: Over 120 fresh and healthy ideas for Greek yoghurt
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Total Greek Yoghurt is low in calories and high in flavour, and now you can explore new ways to incorporate it into your cooking. With over 120 recipes developed by top TV chef Sophie Michell, theTotal Greek Yoghurt Cookbook shows how you can use it in everything from...

Editeur : Kyle Books
Parution : 2018-09-13

ePub

3,99
Télécharger le livre :  The Good Stuff
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Healthy food that children will actually eat? Most parents would go to the moon and back for the secret… In the mad rush of family life, many parents find themselves too busy to cook and rely increasingly on shop-bought convenience foods to get everyone through the day....

Editeur : Short Books
Parution : 2018-09-13

ePub

3,99
Télécharger le livre :  Basque Country
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Winner, 2019 IACP Award, Best Book of the Year, InternationalNamed one of the Best Cookbooks of the Year / Best Cookbooks to Gift by the New York Times, Food & Wine, Saveur, Rachael Ray Every Day, National Geographic, The Guardian and more “Truly insider...

Editeur : Artisan
Parution : 2018-09-11

ePub

12,99
Télécharger le livre :  Ottolenghi SIMPLE
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OVER 1 MILLION COPIES SOLD Everything you love about Ottolenghi, made simple.Elevate your everyday cooking through 130 recipes with all the inventive elements and flavour combinations that Ottolenghi is loved for, but simplified.Bursting with photography, Ottolenghi...

Editeur : Ebury Digital
Parution : 2018-09-06

ePub

14,99
Télécharger le livre :  Cook Slow
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90 simple slow cooker recipes from Masterchef's Dean Edwards'There is a time and a place for all types of cooking, but it was the process of slow cooking that really got my creative juices flowing and reinvigorated my passion for food. Since the day I started to cook,...

Editeur : Hamlyn
Parution : 2018-09-06
Collection : Dean Edwards Slow Cooker
ePub

0,99
Télécharger le livre :  Feed Me Vegan: For All Occasions
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Lucy Watson is back with more simple, straightforward vegan comfort food to brighten up your mealtimesFeed Me Vegan: For All Occasions is full of easy recipes for everyday veganism, from a quick, week night pasta to blow-out Sunday feasts. It's also brimming with ideas...

Editeur : Sphere
Parution : 2018-09-06

ePub

3,99
Télécharger le livre :  The Ritz London
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AS SEEN ON TVAs featured on ITV's 'Inside the Ritz' series'When you look at the dishes in this book, the photographs - it's beyond beautiful. You wouldn't need to cook a thing. You could just flick through these pages - it is a proper feast for the eyes.' ­- Graham...

Editeur : Mitchell Beazley
Parution : 2018-09-06

ePub

12,99
Télécharger le livre :  Just a French Guy Cooking
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French Guy Cooking is a YouTube sensation with half a million subscribers. A Frenchman living in Paris, Alex loves to demystify cooking by experimenting with food and cooking methods to take the fear factor out of the kitchen. He wants to make cooking fun and...

Editeur : Quadrille
Parution : 2018-09-06

ePub

14,99
Télécharger le livre :  Vegan Christmas
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Vegans and vegetarians everywhere will have the best holiday period ever with Gaz Oakley's fantastic alternatives to the trad turkey and trimmings. Gaz is an expert in bold flavours and textures, so everyone can enjoy a spectacular centrepiece and amazing food...

Editeur : Quadrille
Parution : 2018-09-06

ePub

14,99
Télécharger le livre :  Homemade Cocktails
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'This book is dangerous: I had a Boulevardier in my hand five minutes after opening it'Victoria Moore, Wine correspondent, the Daily Telegraph and BBC Good Food'Cocktail making demystified at last! What a useful book'India Knight The cocktail scene has exploded in...

Editeur : Robinson
Parution : 2018-09-06

ePub

2,99
Télécharger le livre :  From a Persian Kitchen
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An Irish Times Best Food Book of the Year. 'A dream of a cookery book. Sumptuous, tempting with quite beautiful photography.'Irish Examiner'The book is so beautiful, full of [your] own photographs, that look like gorgeous still life paintings.' Suzy Kline, BBC R4...

Editeur : Robinson
Parution : 2018-09-06

ePub

3,99
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