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Home-made food has so many attractions. With your food mixer to hand, cakes and pastries, pies and tarts, sweet and savoury fillings and lots more besides, are quick, easy and fun to make. Children will love joining in with weighing ingredients and decorating the...
Editeur :
Right Way
Parution :
2013-05-30
ePub
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Jan Arkless's bestselling recipe book has given confidence to a whole generation of new cooks. This new edition has been fully updated to include such new recipes as Hoisin Chicken Stir Fry, Tabbouleh and Winter Pork Casserole.Leaving home for university or to start a...
Editeur :
How to Books
Parution :
2013-05-30
ePub
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Now in paperback, today's top chefs unlock their mothers' secret recipe file and share the dishes that inspired them to cook! Behind every great chef there's a great mom . . . and a great recipe file. This cookbook collection pulls Mom's best recipes from celebrated...
Editeur :
Balance
Parution :
2013-05-28
ePub
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Fish Market provides readers with everything they need to know about selecting, cleaning, preparing, and cooking healthful fish and shellfish. Featuring 120 creative yet manageable recipes, flavor affinities, and a bit of history for each dish,Fish Market takes the...
Editeur :
Running Press Adult
Parution :
2013-05-28
ePub
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Cook up a storm in the kitchen every day. Delicious AND healthy food, using five ingredients, and just ten minutes cooking time.Make midweek meals, simple, quick and healthy with Five Ingredients, Ten Minutes. It is designed to come to the rescue when the 'What's for...
Editeur :
Penguin
Parution :
2013-05-23
ePub
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Encyclopaedia of Brewing provides a comprehensive description and explanation of all terms which relate to the science and technology of beer, allied beverages and the brewing and malting processes. The Encyclopaedia’s unrivalled coverage is extensive enough to provide...
Editeur :
Wiley-Blackwell
Parution :
2013-05-20
PDF, ePub
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The Ethicurean philosophy is simple: eat local, celebrate native foods, live well.The Ethicurean is quietly changing the face of modern British cooking: all from a walled garden in the heart of the Mendip Hills.The Ethicurean Cookbook follows a year in their...
Editeur :
Ebury Digital
Parution :
2013-05-16
ePub
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Discover the secrets of Caribbean cooking: the methods and ingredients needed to create that authentic Caribbean taste. Embark on a journey around the different islands of the Caribbean and find out how to make the most popular dishes, such as Jerk Chicken with rice and...
Editeur :
Right Way
Parution :
2013-05-16
ePub
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Chef Edward Lee's story and his food could only happen in America. Raised in Brooklyn by a family of Korean immigrants, he eventually settled down in his adopted hometown of Louisville, Kentucky, where he owns the acclaimed restaurant 610 Magnolia. A multiple James...
Editeur :
Artisan
Parution :
2013-05-16
ePub
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In What's a Hostess to Do?, entertaining expert Susan Spungen explains everything you need to know to host a party effortlessly and with elegance. Susan shows the hostess how to make it look easy--whether the occasion is an informal brunch, a sit-down dinner, a buffet...
Editeur :
Artisan
Parution :
2013-05-15
ePub
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For the millions who are following a plant-based diet, as well as those meat-eaters who are considering it, My Beef With Meat is the definitive guide to convincing all that it's truly the best way to eat! New York Times Bestelling author of The Engine 2 Diet and...
Editeur :
Grand Central Life & Style
Parution :
2013-05-14
ePub
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Perfect for bakers and dessert lovers everywhere, ice cream sandwiches are delicious and fun to make. Although there are plenty of cookbooks about baking cookies and making ice cream, never before has there been a book that combines the two -- until now! This tasty...
Editeur :
Running Press Adult
Parution :
2013-05-14
ePub
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Craving gorgeous vegan treats this Christmas? Let Ms Cupcake be your guide.Because everybody deserves great cake.'I believe that, regardless of what we can or can't eat, we all deserve a delicious, decadent treat every now and then. Let me show you how to bake vegan...
Editeur :
Vintage Digital
Parution :
2013-05-09
ePub
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He’s back and hotter than ever! Levi is getting back to his Roots with over 100 Caribbean- and sunshine-infused recipes for the barbecue and grill. From his first appearance – guitar in hand – in the Dragons’ Den, Levi’s winning personality and sunny food has brought a...
Editeur :
Ebury Digital
Parution :
2013-05-09
ePub
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Consider this your invitation to world's greatest cheese party! Peek behind Philadelphia's largest and oldest cheese counter for a lively guide to pairing cheese with everything from beer and cocktails to olives and charcuterie. The store's resident cheese blogger,...
Editeur :
Running Press Adult
Parution :
2013-05-07
ePub
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The Complete Idiot's Guide® Greens Cookbook includes more than 200 mostly vegan and many vegetarian recipes for greens and provides nutritional and preparation information to help readers get the most flavor and nutrition from the greens they eat. In addition to...
Editeur :
Dk
Parution :
2013-05-07
ePub
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The industrialization of much of the world's food chain has taken people so far from their agrarian roots that the diet they now consume would have been unrecognizable as food just a few generations ago. Bright, artificial colors and ridiculous amounts of sugar and fat,...
Editeur :
Dk
Parution :
2013-05-07
ePub
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It’s a breakout book from a budding star. “Curbs the expense and time of cooking, and helps you put dinners on the table that feel like important triumphs.”—Amanda Hesser. “Caroline Wright has a great feel for the way we want to cook and eat these days. [The] recipes...
Editeur :
Workman Publishing Company
Parution :
2013-05-07
ePub
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Jo Wheatley was 2011's Great British Bake Off winner, delighting the judges with her raw talent, original ideas, and delicious baking each week. Now, in her first book,Jo shares the tips, tricks and family recipes which she has developed in her own kitchen.
With the...
Editeur :
Constable
Parution :
2013-05-02
PDF
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Now in PDFCook your way to lifelong healthly livingTake control of your life and your health through what you eat with Neal's Yard Remedies Healing Foods. This book will show you exactly which parts of ingredients are beneficial for you and how to optimise their...
Editeur :
Dk
Parution :
2013-05-01
ePub
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