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"Su has written a beautiful account of how food can help rebuild culture from treasured memories, how it conveys love and connection, and how it can ground us when we feel untethered. The recipes are totally tantalising – and thanks to Su’s guidance, entirely achievable...
Editeur :
Quadrille
Parution :
2023-04-06
ePub
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'Simply delicious recipes by the master of fish.' Jamie Oliver'No one cooks fish like Nathan, one of the most talented chefs in the UK. This book brings all his talent to the home cook.' Angela HartnettA BRAND NEW collection from the UK's most celebrated fish chef that...
Editeur :
Kyle Books
Parution :
2023-04-06
ePub
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2024 IACP Cookbook Award Winner! From the creators of the popular ChopChop Family magazine, this colorful cookbook features more than 150 recipes and cooking tips that make it fun and easy for families and kids to learn to cook and enjoy delicious, nutritious,...
Editeur :
Storey Publishing, LLC
Parution :
2023-04-04
ePub
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Tuscan native and accomplished home cook Giulia Scarpaleggia shares the wholesome, comforting, and nostalgic recipes of cucina povera—Italian peasant cooking that is equal parts thrifty, nourishing, and delicious. The Italians call it l’arte...
Editeur :
Artisan
Parution :
2023-04-04
ePub
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Easy plant-based recipes to save you time, money and waste!Over 120 no-fuss meals that celebrate your favourite veg, social media sensation Max La Manna delivers simple vegan food with big flavour to keep things quick and easy.This stunning book delivers solutions with...
Editeur :
Ebury Digital
Parution :
2023-03-30
ePub
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"Sabrina’s modern take on traditional South Asian dishes and the stories behind them makes an entertaining and tempting book!" – Michel Roux Jr"Sabrina is the real deal... The delicious flavour combinations, fun playfulness of classic dishes and a genuine love for...
Editeur :
Quadrille
Parution :
2023-03-30
ePub
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Cult Sando brings 30 recipes for the showstopping Japanese sandwich. 'Sando' are sandwiches that – in typical Japanese creativity – have undergone a makeover. With their slightly sweet, pillowy bread and adventurous filling, they take the humble sandwich to new heights....
Editeur :
Hardie Grant Books (UK)
Parution :
2023-03-30
ePub
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Cook like an Athenian and eat like a GreekSince its humble market stall beginnings in 2014, The Athenian has established itself as the best place for Gyros this side of the Mediterranean. Now the beloved restaurant chain is sharing the secrets of some of its most...
Editeur :
Ebury Digital
Parution :
2023-03-23
ePub
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Feline fans will love this collection of 50 a-miaow-zing cat-themed creations.Bake Me a Cat showcases the cutest bakes you will ever see, all celebrating our favourite pet. With brand new recipes for cakes, cookies, desserts, breads and more, plus vegan and gluten-free...
Editeur :
Quadrille
Parution :
2023-03-16
ePub
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NUMBER ONE BESTSELLING AIR FRYER BOOK OF ALL TIMEWhether you're an air fryer fanatic or new to these time- and money-saving appliances, hugely popular healthy-eating platform, Bored of Lunch, will revolutionise your cooking packed with recipes that are quick, healthy...
Editeur :
Ebury Digital
Parution :
2023-03-16
ePub
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The Green Lunch Box is packed with delicious, healthy, plant-based lunches to help you save the planet in your lunch break.Making your own lunch just a few times a week saves money, packaging and precious time. Discover simple, short recipes for hot boxes, soups,...
Editeur :
Laurence King Publishing
Parution :
2023-03-16
ePub
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WINNER of Gourmand Awards 2023 Best Influencer Cookbook of the Year Discover 80 delicious, easy-to-make recipes perfect for the holy month of Ramadan.In this cookbook, you'll find all the recipes you need to make your Ramadan meals family-friendly, fuss-free and...
Editeur :
Ebury Digital
Parution :
2023-03-09
ePub
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On a seven-acre small holding in rural Northern Ireland, organic gardener Jo Facer and head chef Erin Bunting run fork-to-fork supper club, organic small-holding and fledgling cooking and growing school, The Edible Flower. In their first cookbook, learn to grow and cook...
Editeur :
Laurence King Publishing
Parution :
2023-03-09
ePub
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DK brings you a curated collection of all-new triple-tested money- saving recipes from The Australian Women's Weekly.Australian Women's Weekly (AWW) is one of the most popular magazines in Australia, with an impressive collection of recipes too - helping you to create...
Editeur :
Dk
Parution :
2023-03-02
ePub
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DK brings you a curated collection of all-new triple-tested vegan recipes from The Australian Women's Weekly. Take your vegan cooking to new heights with more than 90 balanced and enticing plant-based recipes to be enjoyed by all.Australian Women's Weekly (AWW) is one...
Editeur :
Dk
Parution :
2023-03-02
ePub
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SHORTLISTED FOR THE ANDRE SIMON FOOD BOOK AWARDSHORTLISTED FOR THE FORTNUM AND MASON FOOD BOOK AWARDSHORTLISTED FOR THE GUILD OF FOOD WRITERS FOOD BOOK AWARDA playful and accessible guide to fermenting at homeJames Read is on a mission to smuggle bacteria into our...
Editeur :
Penguin
Parution :
2023-03-02
ePub
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The definitive baking collection from the undisputed queen of cakes.This stunning new edition brings together the best of Mary Berry's most mouth-watering bakes. With 250 foolproof recipes, Mary Berry's Baking Bible has all the favourites, from Frosted Walnut Cake and...
Editeur :
Bbc Digital
Parution :
2023-03-02
ePub
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'Page after page of the sort of deliciously simple food I love to eat every day' Darina Allen, Ballymaloe Cookery SchoolJane Lovett is known and loved for her straightforward, speedy recipes that work equally well for midweek suppers as they do for easy (and...
Editeur :
Headline Home
Parution :
2023-03-02
ePub
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After the success of Vegan Treats, Mrs Hollingsworth is back with even more deliciously indulgent recipes, all based around Emma's all-time favourite food - you guessed it, chocolate!All the recipes in this chocolatey sequel are dairy-free, gluten-free and free from...
Editeur :
Kyle Books
Parution :
2023-03-02
ePub
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"Cooking on the Big Green Egg is an all-round experience... I view it as an oven that just happens to live in the garden that can do all the things a conventional oven does, plus much more. There’s nothing else quite like it." – Tom KerridgeThe Big Green Egg has been a...
Editeur :
Quadrille
Parution :
2023-03-02
ePub
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