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The Great British Bakeoff alumni and winner of the NYE 2023 special, Manon Lagrève, shares over 80 French classics – simplified or with a twist – for the modern baker.In her debut cookbook, Et Voila!, Manon proves that elegant French baking does not have to be difficult...
Editeur :
OH
Parution :
2023-04-27
ePub
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'Two Magpies Bakery is the greatest thing to happen to Suffolk this decade. Rebecca and her team make the greatest bread, the most wholesome but imaginative cakes, and have a mission to use local ingredients which inspire game-changing results. Hers is the only shop I...
Editeur :
Headline Home
Parution :
2023-04-27
ePub
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Over 75 simple and delicious recipes to use with your new Air FryerPacked with healthy and low-effort recipes using supermarket staples, along with hints and tips on how to make the most of your Air Fryer, this cookbook will have you rustling up delicious meals time...
Editeur :
Seven Dials
Parution :
2023-04-27
ePub
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Out now: The Slimming Foodie Ultimate Comfort FoodTHE INSTANT SUNDAY TIMES BESTSELLERFast food doesn't have to be unhealthy. The Slimming Foodie in Minutes has a choice of over 100 low-calorie recipes, all of which can be prepped or cooked in 30 minutes or less.One of...
Editeur :
Aster
Parution :
2023-04-27
Collection :
The Slimming Foodie
ePub
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A bold new book from the most adventurous BBQ guru on YouTube.Guga (aka Gustavo Tosta) and his wildly popular Guga Foods YouTube channel are known for teaching fans how to make out-of-this-world BBQ. On his channel, Guga makes classic recipes like brisket and ribs, but...
Editeur :
Dk
Parution :
2023-04-25
ePub
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It's time to twirl and slurp bowls of pasta, ramen, spaetzle, lo mein, and more with 125 recipes for noodles from around the world, from the James Beard Award-winning team at Milk Street Nearly every culture serves some sort of noodle, from fettuccine, ramen and...
Editeur :
Voracious
Parution :
2023-04-25
ePub
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Whether you were born in the ’90s or are longing for them, this themed cocktail book by acclaimed bartender John deBary is the perfect ’90s nostalgia gift for yourself or anyone else. Plus, it features a foreword by Saved by the Bell star Tiffani Thiessen,...
Editeur :
Union Square & Co.
Parution :
2023-04-25
ePub
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Whether you want to cook a BBQ on the beach, at a campsite, in your garden or even on your balcony, James Whetlor showcases over ten different BBQs you can actually build yourself. You’ll never use a store-bought instant BBQ tray again as James guides you through the...
Editeur :
Quadrille
Parution :
2023-04-20
ePub
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Healthy doesn't have to be hard! Unlock the simplicity of veggie-forward cooking with bonus tips for planning and prepping your way to healthy, delicious eats for every meal. Plant-focused meal prep means a fridge stocked with healthy snacks ready to grab on your...
Editeur :
Voracious
Parution :
2023-04-18
ePub
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"A hymn to the joys of fried chicken, with irresistible recipes and invaluable cooking tips. If you don’t already love eating fried chicken as much as Susan Jung does, you will after cooking from this book." – Fuchsia Dunlop"This book is filled with delicious, fragrant...
Editeur :
Quadrille
Parution :
2023-04-13
ePub
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One roasting tray, one complete meal – no fuss, and minimal washing up! With convenience and budget in mind, Foolproof Roasting Pan offers delicious, imaginative recipes for every meal of the day. Cooking in one pan is the quickest, easiest way to make fast, tasty...
Editeur :
Quadrille
Parution :
2023-04-13
ePub
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Bringing together the very best triple-tested air fryer recipes, this book offers all the inspiration you need to make the most and more of this versatile kitchen appliance.The air fryer has taken household kitchens across the world by storm. This handy kitchen...
Editeur :
Dk
Parution :
2023-04-13
ePub
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The Modern Spice Rack is an insightful guide to the most common spices in our cupboards, and offers up how to best make use of them in delicious recipes. Spices have, historically, been a tricky ingredient. They’re prevalent in everyone’s kitchens, but too often are...
Editeur :
Hardie Grant Books (UK)
Parution :
2023-04-13
ePub
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With over 30 shapes for rolled, filled and extruded pasta, plus over 40 recipes for fillings and sauces, this is the ultimate cookbook for any pasta lover. The Pasta Man is back, and this time he's going BIGGER and BETTER. In Pasta Masterclass, Instagram-sensation Mateo...
Editeur :
Quadrille
Parution :
2023-04-13
ePub
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"I absolutely adore this book! I can’t see how it wouldn’t raise the sprits of anyone who cooks and eats. I’ve already bought two copies as presents for friends, and I know I shall be giving a lot more out as the year progresses. But you know how it is when you fall in...
Editeur :
Hardie Grant Books (UK)
Parution :
2023-04-13
ePub
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LEON was founded on the twin principles that food can both taste good and do you good. In this first book in their brand-new series, author and food journalist Rebecca Seal proves this with more than 100 mouthwatering ideas for hearty, healthy salads, ideal for any...
Editeur :
Conran Octopus
Parution :
2023-04-13
Collection :
Leon
ePub
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Over 100 recipes for anything you could possibly want to bake Baking For Dummies is your go-to source for basic instructions and easy-to-follow recipes. Learn to make delicious and impressive cookies, cakes, breads, cupcakes, frostings, pies, muffins, cobblers, quiches,...
Editeur :
For Dummies
Parution :
2023-04-11
PDF, ePub
Offre spéciale
-22%
23,10€
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The sumptuous debut cookbook from celebrated baker, activist, and pastry “it girl” Natasha Pickowicz * Named a Best New Cookbook of Spring 2023 by Food & Wine, Eater, and more * A James Beard Award Nominee Natasha Pickowicz is a...
Editeur :
Artisan
Parution :
2023-04-11
ePub
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A NATIONAL BESTSELLER Super shortcuts mean saving time and money. Now, Jeffrey Eisner, the multiple-time #1 bestselling author of the Step-by-Step Instant Pot Cookbooks, shares easy, incredibly delicious Instant Pot recipes with quick cook times and short...
Editeur :
Voracious
Parution :
2023-04-11
Collection :
Step-by-Step Instant Pot Cookbooks
ePub
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"Carolina Doriti stirs an obviously deep knowledge of the Greek landscape into every dish she lovingly and generously prepares. To have captured the traditional soul of the Greek table and to give it a breath of fresh air is a beautiful thing." – Diane Kochilas, author...
Editeur :
Quadrille
Parution :
2023-04-06
ePub
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