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"A beautiful and soul-comforting book for anyone who loves to cook." - Stanley Tucci"The gentle warmth and charm of this Cornish idyll pleases mightily." - Jeremy LeeIn Time & Tide, Emily Scott weaves together all the strands that influence and inspire her cooking; from...
Editeur :
Hardie Grant Books (UK)
Parution :
2023-07-13
ePub
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Simply Scandinavian is a beautifully inspiring collection of easy and delicious recipes. In a nod to the Scandinavian way of eating, the book offers over 80 unpretentious and straightforward dishes with a focus on ease of cooking and seasonality. By showing just how...
Editeur :
Quadrille
Parution :
2023-07-13
ePub
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Recipes from Andalusia is a culinary exploration of Andalusia, a place where the past and modernity blend together to form a rather magical destination. Not just a feast for the eyes, Andalusia is also a food-lover's paradise. InRecipes from Andalusia, award-winning...
Editeur :
Hardie Grant Books (UK)
Parution :
2023-07-13
ePub
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Make your favourite Mexican takeaway dishes at home!As a nation we spend £10 billion each year on takeaways. But 'fakeaway' dishes are proving increasingly popular, and are much more cost-effective.The Mexican Takeaway Secret offers a wide selection of popular recipes...
Editeur :
Robinson
Parution :
2023-07-06
ePub
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A hardcover clean eating cookbook featuring over 100 recipes from clean eating YouTube influencer Dani Spies.Eating clean can be challenging, which is why so many people are huge fans of Dani Spies and the Clean & Delicious YouTube channel and website. In The Clean &...
Editeur :
Dk
Parution :
2023-07-06
ePub
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Master the art of pretty-and delicious-pasta!Tired of eating the same old pasta from a box? Danny Freeman, the pasta maker of TikTok, has the solution for you. Danny Loves Pasta will teach you how to make colorful and creative fresh pasta, unlike anything you can find...
Editeur :
Dk
Parution :
2023-06-27
ePub
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What if we told you that you can eat anything you like and lose weight?Well, you probably wouldn't believe us, would you? And if you did believe us, you would ask HOW?We asked the same question. After both struggling with our weight and the effects of crash dieting, we...
Editeur :
Seven Dials
Parution :
2023-06-22
ePub
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This definitive oyster bible and cookbook from expert food writer Nils Bernstein delivers an array of tips, trivia, and history, plus approachable recipes that celebrate the delicious bivalve. Behold the oyster. Delicious, a little decadent, yet one of the...
Editeur :
Artisan
Parution :
2023-06-20
ePub
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Take your love for tomatoes to the next level with this delectable collection of 100 incredible recipes from the coauthor of the bestselling cookbooks Six Seasons and Grains for Every Season. Americans eat more tomatoes than any vegetable except for the potato. But what...
Editeur :
Artisan
Parution :
2023-06-20
ePub
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Immerse yourself in the black seas of infinity that is Lovecraft's World like never before with these diverse cuisines inspired by its places, characters and a pantheon of alien deities.The H.P. Lovecraft Cookbook is bursting with photos of many of the recipes, along...
Editeur :
Pyramid
Parution :
2023-06-15
ePub
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Super-Easy Air-Fryer Recipes features 69 simple, healthy and energy saving recipes. All the recipes require minimum effort and only a few ingredients, allowing you to create quick midweek dinners or weekend meals, without compromising on flavour. They also all use...
Editeur :
Hardie Grant Books (UK)
Parution :
2023-06-15
ePub
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New York Times BestsellerForget the rules. Just cook!Great food doesn't have to be over-the-top, fussy, or time-intensive to be absolutely amazing. In his debut cookbook, Nick DiGiovanni gives you the tools to become fearless in the kitchen-and to create...
Editeur :
Dk
Parution :
2023-06-13
ePub
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A love letter in pie crust to every state—a delicious portrait of the country with more than 50 recipes for extraordinary pies that taste just like home. “Deliciously unique.” —Jessie Sheehan, author of Snackable Bakes There's nothing...
Editeur :
Voracious
Parution :
2023-06-13
ePub
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From the Founders of Mindful Chef, the UK's highest rated recipe box with over 23 million meals delivered to 340,000 customers.Mindful Chef started with a vision to make healthy eating easy and to use their business as a force for good; good for the health of their...
Editeur :
Cornerstone Digital
Parution :
2023-06-08
ePub
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* THE TOP 10 SUNDAY TIMES BESTSELLER *Delicious doesn't have to be expensive.With easy, flavour-packed recipes for £1.25 per portion and simple meal plans with shopping lists to take the stress out of meal times, Beat the Budget will show you how to save time, money and...
Editeur :
Ebury Digital
Parution :
2023-06-08
ePub
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From seaweed-wrapped maki rolls to tuna-topped nigiri, dive into this celebration of one of the world's favourite delicaciesThere are few foods more recognizable than sushi. Originating in Japan, the iconic fluffy white rice that's topped, wrapped or rolled with...
Editeur :
Summersdale
Parution :
2023-06-08
ePub
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From farfalle and fusilli to fettucine and beyond, this pocket guide serves up a celebration of one of the world's most popular culinary creationsWhether fresh, dried, baked into lasagna or swirled as spaghetti around your fork, pasta is fantastic. It's so universal and...
Editeur :
Summersdale
Parution :
2023-06-08
ePub
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The best way to increase flavour in a dish is to add spice. And it doesn’t have to be complicated – including one spice blend can elevate an ordinary recipe to an instant crowd pleaser. Most of us have a few unused spice blends in the back of the cupboard because we...
Editeur :
Quadrille
Parution :
2023-06-08
ePub
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With beautiful photography throughout and straightforward, step-by-step instructions, Paella is a joy to cook from and an essential for every kitchen shelf.Chef Omar Allibhoy unveils the insider knowledge and tips you need to produce a perfect panful of glorious tastes...
Editeur :
Quadrille
Parution :
2023-06-08
ePub
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Designed for use as a home cooking class, this essential guide to mastering French culinary techniques and recipes features:
• 575 ILLUSTRATIONS, including 400 step-by-step photographs
• 95 CULINARY TECHNIQUES AND KITCHEN SKILLS: cooking methods, cutting techniques,...
Editeur :
Flammarion
Parution :
2023-06-07
Collection :
Pratique
PDF, ePub
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