Ebooks d'Ian T. Norton en PDF et EPUB

2 Livre(s)
Télécharger le livre : Formulation Engineering of Foods
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Formulation Engineering of Foods
Peter Fryer , Ian T. Norton , Jennifer E. Norton
Formulation Engineering of Foods provides an in-depth look at formulation engineering approaches to food processing and product development of healthier, higher-performance foods. Through the use of eye-catching examples, such as low fat and low calorie chocolate, and...

Editeur : Wiley-Blackwell
Parution : 2013-06-10

PDF, ePub

152,99 €
Télécharger le livre : Practical Food Rheology
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Practical Food Rheology
Philip Cox , Ian T. Norton , Fotios Spyropoulos
Rheology is fundamentally important in food manufacturing in two major senses. Understanding the way in which a substance moves and behaves is essential in order to be able to transport and mix it during processing. Secondly, the rheology of a product dictates much of...

Editeur : Wiley-Blackwell
Parution : 2010-12-01

PDF, ePub

174,99 €