Télécharger le livre :  Green Technologies in Food Production and Processing
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This book will review the current status of the agriculture and agri-food sector in regard to green processing and provide strategies that can be used by the sector to enhance the use of environmentally-friendly technologies for production, processing. The book will...

Editeur : Springer
Parution : 2012-01-11
Collection : Food Engineering Series
ePub

105,49