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An illuminating account of how history shapes our diets—now in a new revised and updated Third Edition Why did the ancient Romans believe cinnamon grew in swamps guarded by giant killer bats? How did African cultures imported by slavery influence cooking in the...
Editeur :
Wiley
Parution :
2011-02-16
PDF, ePub
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Many of us, at the best of times, struggle for inspiration when it comes to cooking – and that’s without a medical condition that may affect our eating habits and require careful management. The right diet is the foundation of a healthy lifestyle and all the more...
Editeur :
For Dummies
Parution :
2011-02-15
PDF, ePub
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Are you a student who’s fed up with making do with greasy food and monotonous ingredients? A parent who worries about your son or daughter’s mounting tendency to nip to the fast-food van at all times of the day? Then look no further! Taking into account thepressures and...
Editeur :
For Dummies
Parution :
2011-02-08
PDF, ePub
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The majority of people don’t know where to start when it comes to cooking a successful meal. Packed with easy-to-follow guidelines and recipes, this full-colour, hardback, spiral-bound edition of Cooking Basics For Dummies helps novice chefs navigate the kitchen and...
Editeur :
For Dummies
Parution :
2011-02-08
PDF, ePub
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In one of her most celebrated books, the doyenne of food writers offers us more than 140 of her favourite and most famous recipes. Here are dishes for every course of every meal - from 'Teasers and Titbits', through 'Some Seeds of this Planet' to 'A Plethora of...
Editeur :
Vintage Digital
Parution :
2011-01-31
ePub
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Say goodbye to the takeaway and master the art of curry yourself with this collection of recipes from bestselling author and curry expert Madhur Jaffrey: 175 clear, accessible and simple recipes guaranteed to make your mouth water! Beautifully written and fully...
Editeur :
Ebury Digital
Parution :
2011-01-25
ePub
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If you’ve ever had to grapple with picky eaters who won’t touch anything but chicken nuggets and macaroni and cheese, Beth Bader and Ali Benjamin have a solution. Their unique ideas will help you present fresh foods that appeal to kids, eliminate food waste,...
Editeur :
Storey Publishing, LLC
Parution :
2011-01-19
ePub
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Practical, delicious ways to manage a gluten-free diet. If you have a wheat allergy, gluten intolerance, celiac disease, or just want to enjoy the benefits of a diet free of wheat, barley, and rye, then this handy pocket guide gets you on the gluten-free path. You’ll...
Editeur :
For Dummies
Parution :
2011-01-11
ePub
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Veganize This! shows herbivores and carnivores alike how to turn the delicious dishes from their previous butter- and beef-filled lives into tasty vegan creations that go well beyond the sprouts-and-groats fare often still associated with veganism. For the gastronomist,...
Editeur :
Balance
Parution :
2011-01-11
ePub
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We all know how hard it can be to cook healthy food day in, day out - even when you have the best intentions. That's why the team at Good Food is back with another collection of tried-and-tested low-fat recipes that you can turn to again and again. With ideas for light...
Editeur :
Bbc Digital
Parution :
2011-01-11
ePub
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- Would you like to get the most out of your slow cooker?- Do you want to create healthy home-cooked meals with the minimum of effort?- Do you want to save money and time without compromising on taste? Perfect Slow Cooking is an indispensable guide to this healthy and...
Editeur :
Cornerstone Digital
Parution :
2011-01-06
ePub
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Lose the sugar with recipes for sweet and savory treats that use only natural sweeteners and seasonal products: no white sugar, corn syrup, or chemical substitutes allowed. Celebrity chefs from across America contribute their favorite recipes to this unique collection,...
Editeur :
Union Square & Co.
Parution :
2011-01-04
ePub
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Let Good Housekeeping hold your hand, guiding you as you prepare tasty diet-friendly meals! Remember: people who eat at home tend to be thinner than those who eat out often. Even those who don’t feel comfortable in the kitchen can easily make these recipes, which...
Editeur :
Hearst Books
Parution :
2011-01-04
ePub
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MASTER YOUR SLOW COOKER WITH 200 MORE RECIPES FROM THE HAMLYN ALL COLOUR SERIESHaving limited time to spend in the kitchen need not mean beans on toast every night. With a slow cooker and minimal preparation time you can rustle up delicious stews, sauces and soups, as...
Editeur :
Hamlyn
Parution :
2011-01-03
Collection :
Hamlyn All Colour Cookery
ePub
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En mariant la cuisine avec une savante alchimie d’images issues du terroir Calédonien, accompagnée de photographies des voyages d’ailleurs, toutes les saveurs sont réunies pour une mise en bouche d’un voyage culinaire hors … d’oeuvre.
“Pour bien ...
Editeur :
Footprint Pacifique
Parution :
2011
PDF
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There's something special about slow-cooked meals - whether it's the smell of a stew bubbling away on the stove, or the sight of a succulent joint of meat roasting to tender perfection in the oven, they're always well worth the wait and can be so simple to prepare. In...
Editeur :
Bbc Digital
Parution :
2010-12-23
ePub
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Packed with inspirational ideas, impressive menus and fantastic recipes, with this Christmas cookbook, festive foodies will find everything they need to make Christmas magical. Add sparkle to party food, rev up the Turkey roast, delight your guests with truly decadent...
Editeur :
Bbc Digital
Parution :
2010-12-23
ePub
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Whether you want to make a moreish snack for tea, or bake a perfect cake for a special occasion, Good Food 101 Cakes and Bakes serves up fabulous baking ideas for tasty treats. Taken from Britains top-selling BBC Good Food magazine, these imaginitive and easy recipes...
Editeur :
Bbc Digital
Parution :
2010-12-23
ePub
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When you want to create a delicious lunch for two, an appetizing snack to share or something special for a romantic dinner, Good Food Meals for Two will provide you with all the inspiration you'll need. The team at Good Food Magazine have gathered together a host of...
Editeur :
Bbc Digital
Parution :
2010-12-23
ePub
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Divided into Salads, Snacks and Light Meals; Pasta and Noodles; Meat; Fish; One-pot Dishes and Desserts, with Good Food: Cheap Eats you're guaranteed to find a delicious, cheap recipe for every occasion.Whether you choose Sausage and Potato Bake, Pork and Tarragon...
Editeur :
Bbc Digital
Parution :
2010-12-23
ePub
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