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It's time to take your loaf tin beyond banana bread!Loaf Tin Bakes is full of recipes for cakes made in just one tin, with themed chapters including The Classics, Vive le Chocolat!, Marbled to Perfection, Wonderfully Nutty, Patisserie Favourites and more.Perfect for...
Editeur :
Hamlyn
Parution :
2026-03-26
ePub
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'A must have for everyone who loves barbecuing' - Tom Kerridge'The only BBQ book you will ever need' - Nathan Anthony AKA Bored of Lunch'The daddy of BBQ has knocked this one out of the park. Smoked perfection.' - Jono Yates AKA Only Scrans'If BBQ was a religion this...
Editeur :
Ebury Digital
Parution :
2026-03-26
ePub
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'There's truly no one I'd trust more to write about all things kimchi. This book is a treasure and a joy' Sam Cooper, author of The Fermentation KitchenBring the heart and soul of kimchi to your kitchen with a selection of authentic, classic kimchi recipes, plus modern...
Editeur :
Yellow Kite
Parution :
2026-03-26
ePub
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This complete cooking course provides FERRANDI Paris’s expertise for preparing all types of fish, shellfish, and cephalopods, allowing home cooks and confirmed chefs to:
• Acquire essential kitchen skills for 47 culinary techniques—including how to scale sea bass or...
Editeur :
Flammarion
Parution :
2026-03-25
Collection :
Pratique
PDF, ePub
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Are you getting the most from your barbecue? BBQ expert Genevieve Taylor teaches you everything you ever need to know about cooking over fire, with 100 innovative recipes.Genevieve has spent the last two decades teaching and writing about live-fire cooking – in How to...
Editeur :
Quadrille
Parution :
2026-03-19
ePub
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A collection of winning chicken dinners, for any day of the week.Peckish is a compendium of winning ways to cook chicken: the necessary next book from, Ed Smith, the award-winning author of Good Eggs.In Peckish, Ed Smith showcases over 80 straightforward chicken recipes...
Editeur :
Quadrille
Parution :
2026-03-19
ePub
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Fascinatingly versatile and deliciously satisfying - mushrooms are an other-worldly ingredient taking centre stage in kitchens worldwide. Embracing the hottest ingredient around, Shroom is packed with elevated meal ideas that showcase the versatility of this hero...
Editeur :
OH
Parution :
2026-03-19
ePub
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Our modern world is infinitely more complex than the one previous generations inhabited, and the pace of life much quicker. Yet the way our grandmothers lived their lives - using knowledge passed down through the family - is as relevant today as it's always...
Editeur :
Kyle Books
Parution :
2026-03-12
ePub
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'A great and useful cookbook for every home' - Sabrina Ghayour'This book is an absolute life-saver' - Donal Skehan'Instantly inspired – I want to make every dish' - Nathan Anthony (Bored of Lunch)The brand-new cookbook from the beloved chef featuring 100 quick and easy,...
Editeur :
Ebury Digital
Parution :
2026-03-12
ePub
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“This book is a comprehensive guide for something I’ve been passionate about for over a decade: understanding the importance of fibre for our gut health – and how to eat more of it every day.” – Tim Spector"If your goal is to have a healthier body and mind, this is the...
Editeur :
Dk
Parution :
2026-03-12
ePub
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“An essential book for anyone looking to understand and improve their baking” – Tom Kerridge“Part masterclass, part laboratory, and totally inspiring. Matt Adlard brings clarity and precision to the mysteries of baking, showing not just how to make something work, but...
Editeur :
Dk
Parution :
2026-03-12
ePub
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Ever wondered where Caesar Salad comes from? Who was Benedict and what's he got to do with combining poached eggs with ham and hollandaise sauce?In this fascinating journey into culinary history James Winter provides the answers to these questions and explores the...
Editeur :
Kyle Books
Parution :
2026-03-12
ePub
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Foolproof One-Tin Bakes contains 60 simple and delicious recipes, all made in one standard-sized tin.From classics like Carrot Cake, Victoria Sponge and best ever Coffee and Walnut Cake, to easy favourites like Lemon Drizzle Cake and Sticky Ginger Sponge, through...
Editeur :
Quadrille
Parution :
2026-03-12
ePub
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This is a black and white reissue edition of Caribbean Modern, previously published as a full-colour cookbook in 2015.This edition contains no photography.When you think of the Caribbean, a hundred beautiful clichés come to mind - white sand, blue sky, salty breezes and...
Editeur :
Headline Home
Parution :
2026-03-12
ePub
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Sauces have always played an important role in cooking. They complement and enhance so many foods, adding nuances of flavour and taking dishes to new heights. With his wealth of culinary knowledge, Michel Roux is recognised as a master at the art of sauce-making. This...
Editeur :
Quadrille
Parution :
2026-03-12
ePub
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Full of deliciously simple veggie-filled recipes, Weeknight Vegetarian is perfect for the everyday home cook. Joe Woodhouse uses minimal ingredients with maximum flavour, celebrating seasonal eating and making vegetables exciting. 90 recipes include:Lentil and Crunchy...
Editeur :
Kyle Books
Parution :
2026-03-12
ePub
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In the first major Jamaican cookbook of its kind, Kingston-born chef Andre Fowles presents modern and classic recipes for the best of Jamaican food capturing the tastes and traditions of the island—featuring a foreword from Bruce Springsteen. ...
Editeur :
Artisan
Parution :
2026-03-10
ePub
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INSTANT NEW YORK TIMES BESTSELLER • From pre-workout smoothies to comfort-food dinners, Peloton’s Robin Arzón serves up 75 protein-rich dishes designed to fuel your grind and satisfy your cravings....
Editeur :
Voracious
Parution :
2026-03-10
ePub
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'Farmer J is the epitome of deliciousness' - GRACE DENTAt Farmer J, food is never boring. Because life's too short for bland. It's about cooking like you give a fork. Beloved restaurant brand Farmer J is known as the Home of the Fieldtray. The concept is a totally...
Editeur :
Ebury Digital
Parution :
2026-03-05
ePub
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In A Year in a Cottage Kitchen, content creator Madeleine Olivia shares 80 simple, seasonal plant-based recipes from the heart of Cornwall.Take a seat at Maddie’s table as she cooks delicious meals in her cosy cottage, including Homemade Crumpets, Warm Butter Bean, New...
Editeur :
Quadrille
Parution :
2026-03-05
ePub
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