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Empires of Food
Evan D. G. Fraser , Andrew Rimas
For thousands of years we have grown, cooked and traded food, and over that time much has changed. Where once we subsisted on gritty, bland grains, we now enjoy culinary creations and epicurean delights made with vegetables from the New World, fish trawled from the deep...

Editeur : Cornerstone Digital
Parution : 2010-09-02

ePub

10,99 €