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Fast, funny, always near the knuckle.The best kind of food writing - it makes you hungry' Elizabeth Luard'While all good food writers are humorous.few are so riotously, effortlessly entertaining as Ruth Reichl..[She] is also witty, fair-minded, brave, and a wonderful...
Editeur :
Ebury Digital
Parution :
2011-12-31
ePub
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A wonderful, evocative memoir by the woman who first brought Italian cooking to Britain and fuelled a culinary revolution.'Anyone who cooks should have Anna's books, it is the simple truth' Nigella LawsonBorn in Milan, Anna del Conte grew up in Italy in a gentler time....
Editeur :
Vintage Digital
Parution :
2011-12-31
ePub
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With his fabulous restaurants and bestselling Ottolenghi Cookbook, Yotam Ottolenghi has established himself as one of the most exciting talents in the world of cookery and food writing. This exclusive collection of vegetarian recipes is drawn from his column 'The New...
Editeur :
Ebury Digital
Parution :
2011-12-22
ePub
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Nigella is now not only the best and most glamorous young home cook in Britain, and a great cookery writer, she's also become a household name. Her first short series on Channel 4 had over 2 million viewers and propelled her from success into stardom. How to Eat sold...
Editeur :
Vintage Digital
Parution :
2011-12-20
ePub
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'Food is the vital way we celebrate anything that matters. It's how we mark the connections between us; how we celebrate life.' A feast for the eyes and the senses, Feast is a must for every kitchen, in the tradition of Nigella's classic How to Eat. Whatever you're...
Editeur :
Vintage Digital
Parution :
2011-12-20
ePub
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In How to Make Your Own Drinks award-winning author Susy Atkins gives the low-down on how to create delicious cordials, wines, infusions, liqueurs and health-giving juices from fresh, seasonal home-grown or locally sourced ingredients with minimum fuss and maximum...
Editeur :
Mitchell Beazley
Parution :
2011-12-16
ePub
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What happens when a classically-trained New York chef and fearless omnivore heads out of the city and into the wild to track down the ingredients for her meals? After abandoning Wall Street to embrace her lifelong love of cooking, Georgia Pellegrini comes face to face...
Editeur :
Balance
Parution :
2011-12-13
ePub
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The Academy-Award winning actress and avid foodie shares a sumptuous collection of recipes and gorgeous photographs celebrating the joy of preparing food for loved ones, a passion she learned from her beloved father. As an actress, author, trendsetter, creator of...
Editeur :
Grand Central Life & Style
Parution :
2011-12-12
ePub
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Looking for future employment as a postdoc? Or desperately looking for the perfect present for a chemist friend? Maybe you simply enjoy cooking and reading about current developments in chemistry research? The first Who's Who in organic chemistry to show what top...
Editeur :
Wiley-VCH
Parution :
2011-12-07
Collection :
Erlebnis Wissenschaft
PDF, ePub
Offre spéciale
-16%
31,10€
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Features 50 delicious new recipes. Includes new meal plan feature that targets readers' daily sodium intake thresholds.
Editeur :
Dk
Parution :
2011-12-06
ePub
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Beer is the most popular alcoholic drink in the world, the most refreshing, the most sociable, and the most versatile. It has been brewed since the dawn of time and still has the capacity to delight and obsess its many adherents. This bewitching, thirst-inducing,...
Editeur :
Cassell
Parution :
2011-12-05
Collection :
1001
ePub
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Penguin Specials are designed to fill a gap. Written to be read over a long commute or a short journey, they are original and exclusively in digital form.Christmas dinner is perhaps the one meal of the year where even the most relaxed cook feels the pressure of...
Editeur :
Penguin
Parution :
2011-12-01
ePub
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Ken Hom is widely regarded as the world's leading authority on Oriental cuisine, and with the Complete Chinese Cookbook, he has created a seminal collection of his best-loved dishes. Beautifully illustrated with full colour photography, and popular favourites and new...
Editeur :
Bbc Digital
Parution :
2011-11-30
ePub
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The perfect family cookbook that all levels of cook can enjoy, Angela's Kitchen by Michelin-starred chef Angela Hartnett brings her informal, grounded style of cooking into our own kitchen. Drawing inspiration from her childhood experiences of accessible home cooking...
Editeur :
Ebury Digital
Parution :
2011-11-30
ePub
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In this authoritative cookbook from Britain's favourite cookery magazine, you will discover over 650 recipes divided by ingredient and occasion to help you find the perfect recipe with ease. But this is more than just a recipe collection - this book also includes Good...
Editeur :
Bbc Digital
Parution :
2011-11-30
ePub
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We've long looked south for our food inspiration - but what about our neighbours to the north? We share a climate, a history (those Vikings got everywhere) and a love of cool, from sleek Nordic design to clear frosty November mornings. We also share our love of the...
Editeur :
Saltyard Books
Parution :
2011-11-24
ePub
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If you love having friends and family round for dinner or simply rustling up fresh, fast food, Mexican cooking is fun, fantastic and full of flavour. One of its brightest stars, Wahaca chef and food writer Thomasina Miers shares the recipes she has gathered since she...
Editeur :
Hodder & Stoughton
Parution :
2011-11-24
ePub
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In a vivid panorama, Londoner's Larder presents the food of a great city. Annette Hope has used biography, literature and social history to explore the city of Chaucer, Shakespeare, Pepys, Johnson, Dickens, Wilde and Virginia Woolf, and to show in lively detail what...
Editeur :
Mainstream Digital
Parution :
2011-11-18
ePub
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**In recognition of Quality, Excellence, and Design, this ebook has been granted a QED seal of approval from Digital Book World.**“Ice cream perfection in a word: Jeni’s.” –Washington PostJames Beard Award Winner: Best Baking and Dessert Book of 2011!At last, addictive...
Editeur :
Artisan
Parution :
2011-11-15
ePub
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The Primrose Bakery is a way of life. From croissants for breakfast to layer cakes at tea, it has the whole day covered. And of course their signature buttercream cupcakes are delicious any time of day!With over 80 inspirational and easy-to-follow recipes for cupcakes,...
Editeur :
Vintage Digital
Parution :
2011-11-14
ePub
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