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Modern recipes, ancient grainsGrains as Mains satisfies your appetite for tasty, versatile and healthy grains, with over 150 fresh and exciting recipes, many of which are gluten-free.Ancient grains such as teff, quinoa and buckwheat, first cooked thousands of years ago,...
Editeur :
Dk
Parution :
2015-03-02
ePub
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'Inventive, engaging and soulful. There's something in it for everyone. Anjali's adoration of Indian cuisine and proud love for her Indian heritage combined with her cooking, writing and teaching skills, has made this book quite special' - Alfred PrasadAnjali Pathak's...
Editeur :
Mitchell Beazley
Parution :
2015-02-26
ePub
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Go vegan in 2023 with Oh She Glows, the bestselling classic vegan cookbook packed full of over 100 mouth-watering recipes'You can't get more drool-worthy or beautifully-presented than Angela Liddon's Oh She Glows' INDEPENDENT________Featuring go-to breakfasts,...
Editeur :
Penguin
Parution :
2015-02-26
ePub
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Every parent's dream - proper, nutritious recipes for the whole family that will get even the fussiest kids eating up. With delicious recipes and mouth-watering photography, this cookbook from popular blogger and Guardian columnist will revolutionise family supper...
Editeur :
Ebury Digital
Parution :
2015-02-19
ePub
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She's produced a wonderful set of recipes, bringing imagination and sparkle to the basic ingredients . . . a wonderful book - The GuardianThe recipes are unbelievably romantic - The TelegraphExcellent - Time OutEating more of the right kinds of grains is an easy way to...
Editeur :
Hamlyn
Parution :
2014-10-06
ePub
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Whether for health or environmental reasons, the number of people in the UK opting to follow a vegan lifestyle has soared - there are now an estimated one million vegans. In response to this popularity, vegan food has become more accessible, higher in quality and better...
Editeur :
Hamlyn
Parution :
2014-10-06
Collection :
Hamlyn All Colour Cookery
ePub
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This comprehensive book contains all you need to know to make your own jam and other preserves.Whether you're a novice preserver or an expert jam-maker, this book provides the principles of successful jam making as well as recipes, not only for the usual fruit and...
Editeur :
Robinson
Parution :
2014-09-18
ePub
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Rick Stein’s lifelong passion for cooking fish and shellfish has formed the foundation of his award-winning restaurants and taken him around the world, discovering innovative new recipes, exciting ingredients and the best preparation techniques.In this completely...
Editeur :
Bbc Digital
Parution :
2014-08-14
ePub
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For most kids, mums and dads, pasta is the best food in the world! It's tasty and nutritious, easy, quick and economical to cook, and even better, comes in lots of fun shapes!Here is Annabel Karmel's ultimate collection of pasta dishes, with 100 recipes for the whole...
Editeur :
Ebury Digital
Parution :
2014-08-11
ePub
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The number of vegans is growing all the time as more and more non-vegans adopt a vegan diet for a healthier lifestyle.The Vegan Cookbook contains over 90 recipes for healthy and delicious meals without any meat, fish or animal produce. It also provides important...
Editeur :
Hamlyn
Parution :
2014-07-07
ePub
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The bestselling cookbook from Hemsley + Hemsley, including recipes from Jasmine and Melissa's Channel 4 series Eating Well with Hemsley + Hemsley.The Art of Eating Well is a revolutionary cookbook that will help anyone who wishes to feel better, lose weight or have more...
Editeur :
Ebury Digital
Parution :
2014-06-19
ePub
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'A cracking book!' Tom KerridgeThe tradition of preserving meats is one of the oldest of all the food arts. Yet, most people simply associate charcuterie with a delicious platter of meats at a restaurant. But real charcuterie goes well beyond that. At its most basic...
Editeur :
Vintage Digital
Parution :
2014-06-09
ePub
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It's easy to get children to eat healthy fruit and veg if you know how. More than 60 recipes for juices and smoothies will ensure your kids get their 5-a-day the easy way. From fresh citrus fruits to sweet berries, whatever your children's tipple there's a juice or...
Editeur :
Hamlyn
Parution :
2014-06-09
ePub
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Packed with expert information on every aspect of buying, preparing and cooking meat.Tim Wilson and Fran Warde have teamed up to create this comprehensive reference work and inspirational collection of recipes. For each type of meat, the book recommends the best breeds,...
Editeur :
Mitchell Beazley
Parution :
2014-06-02
ePub
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Buying large, unbutchered pieces of meat from a local farm or butcher shop means knowing where and how your food was raised, and getting meat that is more reasonably priced. It means getting what you want, not just what a grocery store puts out for sale—and tailoring...
Editeur :
Artisan
Parution :
2014-05-20
ePub
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'An exhilarating compendium of ways to use chilli in your cooking.' Guardian'There's so much more to chillies than fiery heat and this book proves it with its collection of imaginative recipes.' Good Food"Most people think about chillies in terms of heat and their...
Editeur :
Hodder & Stoughton
Parution :
2014-05-08
ePub
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Nathan Outlaw's Fish Kitchen is the perfect companion for fish lovers searching for fresh inspiration in the kitchen, with more than 70 recipes from top chefNathan Outlaw.The theme is simplicity: discover a world of easy-to-prepare recipes based on sustainable species...
Editeur :
Quadrille
Parution :
2014-05-08
ePub
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Many of us are choosing to reduce or completely remove meat from our diet and this book offers 200 simple yet mouthwatering recipes that make vegetarian eating a truly delicious choice.Tasty and inspiring flavour combinations make for memorable meals, such Caramelized...
Editeur :
Hamlyn
Parution :
2014-04-07
Collection :
Hamlyn All Colour Cookery
ePub
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Packed full of recipes for succulent and wholesome chicken dishes for all occasions -whether you fancy a quick and delicious dinner but want to avoid the takeaway, want a healthy and satisfying lunch for work or just want to tuck in to your favourite meal without...
Editeur :
Bbc Digital
Parution :
2014-03-27
ePub
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New to making your lunch at home? Staring into your fridge in despair? The Little Book of Lunch is for you! Filled with delicious and simple recipes, The Little Book of Lunch has clever approaches to classics making them easy for working from home, meals that taste...
Editeur :
Vintage Digital
Parution :
2014-01-16
ePub
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